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Executive Chef - Norcross, United States - J. Alexander's
Description
** Executive Chef - Redland's Grill - Norcross, GA**
**Job Category****:** Manager **Requisition Number****:** EXECU002094 Showing 1 location **Job Details**
**Description**
**Opportunity Description:**
A Stoney River leader must have thorough knowledge of food service. The Executive Chef is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. They supervise the kitchen staff and makes sure they are performing their duties appropriately. An executive chef must also make sure the kitchen area meets health and safety requirements, as mandated by law. They will need to plan, organize, direct, coordinate, and delegate responsibility to the staff which ensures the goals and objectives, of the kitchen, are met on a daily basis by the staff. They must maintain a high level of guests satisfaction and standards, provide strong leadership, and promote development and team building.
Preferred candidates will have scratch cooking experience in high volume and fast paced kitchens that focus on execution and plate presentation. A bachelors degree or culinary degree is preferred, but not required. Openness to discussions regarding relocation and flexibility will contribute to the success of a Stoney River leader.
The vision of Stoney River is simply to be the highest quality service and food provider in our industry. We do not take any shortcuts in product preparation. Providing our guests outstanding professional service, quality food and great value is our objective. More than just a set of words, this objective reflects what we are truly passionate about.
**Training:**
All hired managers will have 10 weeks of hands-on, intense, rotational training including all positions in the FOH and BOH. We believe that training in all aspects of operations will give our managers the tools to be successful to run the business. It will also allow our managers to better understand all employees roles and responsibilities and educate the team on company specifications and standards for excellence. If these ideals, values, and requirements match your food and service aspirations, please submit your resume.
**Company Description:**
**Stoney River** is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties. Enjoy a hand-crafted cocktail, local draft beer, or glass of wine from our boutique wine list. Whether relaxing at the bar or dining in the comfortable atmosphere, our mission is to provide the highest quality food in a polished environment, delivered by professional servers with a sense of genuine hospitality. For more information please visit .
**Benefits:**
We offer great benefits beginning on day one of employment:
Health Insurance - Including prescription, dental, and optical coverage
Life insurance worth double your salary
Short and long term disability coverage
Optional Insurances - Individual Accident coverage, Identity Theft coverage, and Critical Illness coverage
Two weeks of paid vacation time, increased time with tenure
Relocation assistance
401K eligibility after one year of employment with company match
**Qualifications**
**Skills**
**Behaviors**
**:**
**Motivations**
**:**
**Education**
**Preferred**
Bachelors or better.
**Experience**
**Licenses & Certifications**