Executive Chef - Portland

· Job Title: Executive Chef  · Job Location: Portland-USA-97218  · Work Location Type: On-Site  · Salary Range: $80, , · About us · LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach ...

About us · LSG Sky Chefs is one of the world's largest airline catering and hospitality providers. · Position Summary · We are seeking an Executive Chef to oversee food production activities in our Customer Service Center (CSC), ensuring compliance with company standards and cust ...

We are seeking an experienced Executive Chef to oversee food production activities in a Customer Service Center (CSC), ensuring compliance with company standards, menu specifications and customer requirements. · Oversees all food production activities in responsible CSC · Respons ...

We are searching for a world-class Executive Chef to lead culinary excellence at our Customer Service Center (CSC). Join a team recognized as Airline Caterer of the Year in North America three years running and backed by 80+ years of culinary and catering mastery. · ...

+We are seeking a visionary Executive Chef to join our team at Touchmark in the West Hills. As a culinary innovator with an eye for sophisticated cuisine, you will lead and mentor a passionate kitchen crew to create unforgettable dining experiences. · +Culinary Prestige – Run a h ...

The Executive Chef is responsible for providing strategic culinary leadership for a newly opening, · Mariott branded hotel restaurant operated by Crescent Hotels & Resorts.This role oversees all kitchen operations, menu development, food quality and consistency, · sanitation, cos ...

· Full-time · Description · Bamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks to inspire. · Discover exceptional career opportunities with our current Executive Chef positions in Portland, OR. Become a ...

The Executive Chef is responsible for providing strategic culinary leadership for a newly opening Marriott branded hotel restaurant operated by Crescent Hotels & Resorts. · This role oversees all kitchen operations menu development food quality and consistency sanitation cost con ...

We are looking for a bold, creative, and driven leader who thrives in a scratch kitchen. If you thrive on leading and educating a culinary team but wish you could retain creative freedom hire and develop your own employees take advantage of corporate benefits packages and still b ...

Holladay Park Plaza Portland's premier upscale senior living community is seeking an experienced Executive Chef with a minimum of 5 years of experience in Executive Chef or equivalent roles to lead our team of culinary professionals. · ...

Holladay Park Plaza, Portland's premier upscale senior living community, is seeking an experienced Executive Chef with a minimum of 5 years of experience in Executive Chef or equivalent roles to lead our team of culinary professionals and oversee all culinary activities for our f ...

The Executive Chef serves as a key member of the hotel leadership team responsible for providing strategic culinary leadership for a newly opening Marriott branded hotel restaurant operated by Crescent Hotels & Resorts. · Maintain complete knowledge of and ensure compliance with ...

An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, · and food preparation.The Executive Chef will showcase culinary talents through the delivery of show quality ...

Holladay Park Plaza, Portland's premier upscale senior living community, is seeking an experienced Executive Chef with a minimum of 5 years of experience in Executive Chef or equivalent roles to lead our team of culinary professionals and oversee all culinary activities for our f ...

An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. · ...

The Executive Chef is responsible for providing strategic culinary leadership for a newly opening Marriott branded hotel restaurant operated by Crescent Hotels & Resorts. · Maintain complete knowledge of and ensure compliance with all Crescent Hotels & Resorts policies, · Recruit ...

· Department Overview · The Executive Sous Chef position reports directly to the Executive Chef.  The Executive Sous Chef is responsible for the daily operations of the production staff assigned to patient meal production AND the OHSU Hospital Café.  The Executive Sous Chef is r ...

We are seeking an accomplished Executive Chef to lead our culinary program in a vibrant retirement community where dining is central to quality of life, hospitality, and resident satisfaction. · This is an opportunity for a skilled culinary professional who values scratch cooking ...

We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. · An environment where you can be your authentic self. · About LevyThe disruptor in defining the sports and entertainment hospitalit ...

As an Executive Sous Chef with Levy at the Rose Quarter, your primary responsibility is to execute cuisine that exceeds guest expectations while providing strong leadership and delivering cost goals. You will maintain recipes to meet core standards, ensure safety and sanitation c ...