- Supervise and coordinate all kitchen activities in a hands-on management role.
- Manage guest services and cultivate a welcoming atmosphere in our counter-service setting.
- Provide training and guidance to kitchen staff, covering prep work, line cooking, and dining room service.
- Develop and adjust staff schedules to fulfill restaurant requirements, with a focus on catering operations.
- Enforce all safety and hygiene standards to guarantee a clean environment.
- Prior experience in fast-casual or full-service dining establishments.
- Demonstrated leadership skills with the ability to excel in a fast-paced setting.
- Strong written and verbal communication abilities.
- Versatility to handle various roles within the restaurant.
- Valid Serve-safe Certification.
- Efficient in managing costs while upholding quality standards.
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General Manager Restaurant - Atlanta, United States - DBA Barbecue - Chastain
Description
Job Opening: General Manager - Restaurant
We are currently looking for a skilled General Manager to join our dynamic team. Your main goal will be to ensure that every customer enjoys an unforgettable dining experience.
Responsibilities:
Requirements:
About the Company:
DBA Barbecue, with a successful 15-year history, relocated to Buckhead from Virginia-Highland. In addition to our established brand, we are excited to introduce a new concept, DBA Tacos and BBQ, during the upcoming summer. Specializing in premium smoked meats and delectable sides, our Buckhead store offers a fast-casual experience with 16 tables, catering options, and take-out services.