- Prepare room the dining room by setting condiments, napkins, service plates, utensils, and table décor as required.
- Protect the establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
- Help patrons select food and beverages by presenting menu; offering beverages; suggesting courses, and answering questions about the menu.
- Transmit orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests.
- Keep kitchen staff informed by noting timing of meal progression.
- Serve orders by picking up and delivering patrons' choices from bar and kitchen; delivering accompaniments and condiments from service bars.
- Respond to additional patron requirements by inquiring of needs; observing dining process.
- Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
- Conclude dining experience by acknowledging choice of restaurant; inviting patrons to return.
- Obtain payment by totaling charges; issuing bill; accepting payment; delivering bill and payment to guest; returning change or credit card and signature slip to patrons.
- Working environment is professional but maintains that small business feeling.
- It's important to us that you maintain a healthy work/life balance.
- Warm and outgoing personality and a passion for food and customer service.
- Must have a commitment to deliver a unique and memorable guest experience.
- Punctual, patient, and mindful.
- Good understanding of Cuban cuisine.
- Excellent people skills and the ability to remain calm under pressure.
- Great team player.
- The ability to multitask and work well in a high-volume work environment.
- Fluent in English; proficiency in Spanish is a plus.
- Must have or be able obtain a valid food handler card within the first 30 days.
- Help keep dining room clean
- Follow company policies and applicable laws
- Proficient with cash management
- Basic computer skills
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Servers / Wait Staff - Milwaukee, United States - Cubanitas - Milwaukee St.
Description
Job Description
Job DescriptionWe are seeking professional Servers/ Wait staff with fine dining experience. This is a very important role for us and we rely heavily on our serving staff. They manage the pulse of the dining room and ensure patrons have a memorable dining experience.
Prior experience as server, waiter, waitress, wait staff, runner, foh, front of the house or other FOH part time restaurant job highly desirable.
Requirements/ResponsibilitiesMust be at least 18 years of age and have at least 2 years of experience at a fine dining establishment.
Prior experience as server, waiter, waitress, wait staff, runner, foh, front of the house or other FOH part time restaurant job highly desirable.
Special InstructionsPlease do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter.
In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
