- Food discounts when working at BURG'r & BARREL
- Off-duty food discounts when visiting BURG'r & BARREL with friends & family
- Flexible scheduling
- Train with experienced owners, managers, chefs, bartenders & servers
- Excellent restaurant career opportunity with growth potential
- Batch cooking & kitchen prep duties
- Grill, Fry & Saut various meats & other foods
- High-volume cooking with quality using all new kitchen equipment
- Prepare speciality dishes & sauces
- Present, garnish & arrange final dishes
- Replenish & requisition supply items daily
- Ensure ingredients & cooked dishes are fresh
- Handle & store ingredients
- Do kitchen & prep area cleaning
- Follow & food safety & sanitation procedures
- Knowledge of keeping clean & safe work areas
- Ability to stand for long periods & lift up to 50 pounds
- Skills handling utensils, kitchen, knife skills & kitchen equipment
- Ability to use math skills to weigh, measure & mix ingredients according to recipes
- Knowledge & training of safe food handling
- Must be 100% guest-focused and consistently project a positive, upbeat attitude
- Must have consistent high-energy people & communication skills showing compassion & empathy
- Must have a positive, friendly attitude & demeanor and be a go-getter
- Must be professional, calm and accommodating in all situations
- Must be organized, have attention to detail & be a mulit-tasker
- Must work efficiently & accurately in a fast-paced environment
- Must be available to work some weekends, weekdays & holidays
- Must be able to work as part of a dynamic team
- Must be 18+
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line cook - Johnson City, United States - BURG'r & BARREL
Description
Job Description
Job DescriptionInnovative, high-volume restaurant looking for LINE COOKS for both lunch and dinner shiftsPerks: