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    Dietary Cook - Jonesborough, United States - Four Oaks Healthcare Center

    Four Oaks Healthcare Center
    Four Oaks Healthcare Center Jonesborough, United States

    4 weeks ago

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    Description


    Dietary Cook - $500 Sign On BonusFour Oaks Healthcare Center is a leading senior care provider dedicated to providing a compassionate, patient-centered health care experience through a culture of caring, quality, and excellence in the communities we serve.

    Dietary Cook Position SummaryThe Dietary Cook role includes the following responsibilities:


    • Review menus prior to food preparation and prepares the meal.
    • Ensure food procedures are followed in accordance with established policies.
    • Perform administrative requirements such as completing necessary forms, reports, etc. and submit to the Dietary Manager.
    • Assist in establishing food service production line to assure meals are prepared on time.
    • Process diet changes and new diets as received from clinical.
    • Prepare and serve meals, prepare bedtime snacks, and serve substitute meals and/or snacks as necessary.
    • Assist in daily cleaning duties and ensure stock levels of staple and non-staple food, supplies, and equipment are maintained at adequate levels.
    • Perform any other additional tasks as assigned by the Dietary Manager and/or VP of Nutritional Services.
    • Maintain confidentiality of protected health information, including verbal, written and electronic communications.
    Dietary Cook Requirements

    • High School Diploma
    • 1 year of dietary or food service experience preferredFull-Time Employee Benefits and Incentives
    • DailyPay
    • PTO
    • Medical, dental and vision coverage
    • Employee recognition program
    • Flexible spending account
    • 401k with company match
    • Free life insuranceEqual Opportunity EmployerFour Oaks Healthcare Center Center does not discriminate based on race, creed, ethnic background, national origin, sex, or disability.
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