sous chef - Brooklyn - Little Ruby's Cafe

We're searching for a hands-on, · passionate culinary leader who thrives in a fast-paced, · high-volume kitchen and takes pride in consistency, · creativity,and teamwork.About us: Little Ruby's Café,is · a beloved Australian-style café known for its fresh, · vibrant food and welc ...

We are searching for a full time Chef that is detail-oriented, with a strong work ethic, · strong kitchen experience and a solid grasp of health department rules and regulations. · ...

We are hiring immediately for a full time SOUS CHEF position. · Retirement Plan · Associate Shopping Program · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a healthcare facility. · You will assist in the supervision, preparation, and cooking of various food items, · developing daily menu items and their preparation and garni ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. · Essential Duties and Responsibilities: ...

+ Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a healthcare facility. · + Assist in supervision preparation cooking various food items developing daily menu items their preparation garnishment supervise hourly asso ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a healthcare facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishme ...

A special occasion calls for great food As a Sous Chef with The Plaza, A Fairmont Managed Hotel, · you will lead a team of culinary professionals in creating spectacular dishes that will create memorable dining experiences · for our Guests.Your experience in managing various aspe ...

Morrison Living is hiring immediately for a XXX position. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members and a career with one of the top hospitality companies in the nation. · ...

The Sous Chef (SC) at the Carroll Gardens Café (CG) is a key member of the Culinary Team, responsible for leading daily kitchen operations. · ...

We are looking for a passionate Sous Chef for our client, a Michelin Star restaurant in Prospect Heights. · ResponsibilitiesThe Sous Chef will report into the Chef de Cuisine and will be responsible for assisting in leading the kitchen in all aspects of operations. · ...

We are seeking an energetic and detail-oriented Sous Chef to join our dynamic culinary team. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

+ Supervise the hourly line cooks · Ensure that the walk-in coolers and dry storage spaces are kept clean and organized in accordance with Hazard Analysis Critical Control Point (HACCP) guidelines. · + Lead an assigned station to ensure that all line cooks are preparing and plati ...

We are looking for a passionate Sous Chef for our client, a Michelin Star restaurant in Prospect Heights.Ideally, the candidate has similar management experience in similar esteemed establishments in New York City, · ...

Mandarin Oriental New York es una empresa hotelera que busca un Sous Chef para unirse a su equipo culinario. · Se invita a aquellos que sean maestros de la cocina a crecer con nosotros. · Preparar alimentos según calidad, disponibilidad y estacionalidad. · ...

+The Sous Chef role is an opportunity to contribute to one of New York's most distinctive dining environments, where French gastronomy meets the craftsmanship and artistry of Roman and Williams. · +Supervise daily food preparation, cooking, and plating, · Maintain the highest sta ...

Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience. · ...

Eleven Madison Park is a plant-based fine dining restaurant that overlooks Madison Square Park in New York City.First opened in 1998 as a French brasserie, the restaurant has been headed by Chef Daniel Humm since 2006 and owned by his company Make it Nice Hospitality since 2011. ...

Sous Chef at The Pierre New York ensures a successful link between the Managerial Sous Chef and the area of responsibility. They lead, train and demonstrate culinary skills and knowledge. · ...

Ruby's Café is a beloved Australian-inspired café known for fresh vibrant food and a warm neighborhood atmosphere. · Lead daily kitchen operations to ensure consistency quality and cleanliness · Actively work the line during service and support all stations as needed · ...