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Back Server - New York, United States - Crafted Hospitality
Description
**Back Server**
**Back Server**
****
43 E 19th St, New York, NY E 19th St, New York, NY 10003 Full Time Hourly (Based on Experience) Expires: Mar 12, 2022
**Required Years of Experience**
2 years
**Craft Restaurant, a Tom Colicchio restaurant, which offers seasonal menus in nyc with fresh, seasonal restaurant dishes served in a casual and sophisticated atmosphere is looking for line cooks to join our team**
**Responsiblities:**
Exhibiting the ability to support Servers and work as a team
Upholding service standards to ensure a memorable guest experience
Exhibiting a familiarity with daily menus
Taking part in pre-service duties and applicable closing duties
Maintaining and upholding our company's vision and values
Demonstrating a passion for details and a willingness to learn
Participating in service/culinary education sessions
Maintaining a safe, sanitary, and organized work environment
**Qualifications:**
Previous food and beverage experience as a busser, runner, or serving assistant capacity
Strong knowledge and interest in food and beverage
Has a sincere interest in the hospitality industry
Demonstrate clear written and verbal communication skills
Able to work in a team environment and welcome feedback and direction
Capability to stand for prolonged periods of time
Lift up to 50 pounds of weight
Ability to reach, bend, stoop, climb up and down stairs, walk, carry multiple objects
**Perks:**
Medical, Dental, Vision Insurance options for full time employees
Paid Time Off, increases with length of service
Daily family meal provided
Team outings, trainings, and speakers
Flex spending options (medical, transit, parking, dependent care)
Bi-monthly restaurant dining vouchers ($720 annual value)
**Physical Demands**
The physical demands described here are representative of those that are to be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell. The employee is frequently required to walk. The employee is occasionally required to climb or balance and stoop, kneel, crouch. The employee must regularly lift and /or move up to 25 pounds, frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 10 pounds. Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception and ability to adjust focus. The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be all responsibilities or qualifications of the job.
**Craft is an EEO Employer**
**Compensation Details**
Compensation: Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts
**Required Skills**
Can Stand For Long Periods of Time
Communication
Customer Service
Bending / Kneeling / Reaching / Stooping
Can Lift Up to 30 Lbs
Taking Direction and Feedback
Walking
Safety and Sanitation
Multitasking
Climbing Ladders & Stairs
Fine Dining Service
Read more
The idea of Craft evolved from there. This would be a restaurant that mimicked the experience of dining in someones home simply prepared dishes highlighting pristine, seasonal ingredients served family-style; guests building their own plates from dishes brought to the center of the table.