Quality Assurance Manager - Fanning Springs, FL, United States - Oceanic Ventures
Description
Your tasks:
- Disciplinary and professional management of the QS team
- Professional support for central quality management
- Conducting briefings and training sessions
- Participation in new and further developments of processes in the specialist department (focus on quality assurance)
- Participation in continuous improvement processes
- Organization and participation in complaint processing
- Preparation and evaluation of areaspecific statistics and reports
- Documentation and evaluation of work results (MS Office, CSB, SAP)
- Acting as an interface for adjacent specialist departments
- Monitoring/conducting productionrelated controls
- Participation in the organization and planning of production trials
- Monitoring compliance with quality requirements in the production area
- Monitoring compliance with company and general guidelines for environment, safety, and health
- Participation in the design of management documents (work instructions, checklists, forms, etc.) on behalf of the management, ensuring content and formal consistency
- Review and improvement of the HACCP concept
- Control of operational, environmental, and employee hygiene
- Conducting internal audits
- Performing and supporting quality audits (e.g. IFS, Q&S)
- Monitoring and updating QM documents
- Collaboration and exchange with other departments to initiate and implement preventive measures in case of deviations from the target state
Your profile:
- Education/experience in the food industry, possibly with knowledge of quality management/assurance (e.g. meat or food technician, completed degree in food technology or food management, master butcher
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