One Haus Recruiting Jobs in United States

Job Title: Kitchen Manager · Cuisine: Chinese QSR · Reports to: Corporate Executive Chef · Compensation: $80,000-$95,000 annually + discretionary bonus · Status: Full-time, Exempt · Location: Palo Alto, CA · Position Overview · We are seeking a skilled and motivated Kitchen Manag ...

Kitchen Manager · Lead culinary operations in a high-volume, Chinese QSR restaurant environment. · Culinary Leadership & Execution · <ol style= ...

General Manager | Los Angeles | Specialty Coffee · Los Angeles, CA · $70,000-$80,000 DOE · On-site, Full-time · About Us · We are a fast-growing specialty coffee brand focused on delivering elevated products, exceptional hospitality, and meaningful neighborhood connections. Our m ...

Title: Senior Director of Marketing · Location: Onsite | NYC Metropolitan Market · Reports To: Chief Executive Officer/ VP of Marketing · About the Company · Our client is a high-growth, founder-led, multi-unit restaurant platform with a distinctive cultural identity and a loyal ...

Job Title: Property Executive Chef · Location: Dallas, TX · About the Role · A highly anticipated new luxury hotel in one of Dallas' most vibrant neighborhoods is seeking an exceptional Property Executive Chef to lead its multi-venue culinary program. This flagship urban desti ...

Job Title: General Manager · We are a fast-growing specialty coffee brand focused on delivering elevated products, exceptional hospitality, and meaningful neighborhood connections. · The Role · <ul style= ...

About the Opportunity · Michigan's premier hospitality group is seeking a talented Executive Chef Partner for the launch of one of the most impactful Italian restaurants in the country. This unique opportunity combines culinary excellence with visionary leadership. The ideal can ...

Position: Dining Room Manager · Location: San Fransisco, CA · Compensation: $75,000 to $100,000 base salary · Schedule: Sunday and Mondays off. · Benefits: Medical and Dental insurance covered at 100% · We are conducting a search for a polished and poised Dining Room Manager ...

Award-Winning, Chef-Driven Asian / Japanese Restaurant Group is seeking an experienced Sous Chef to join their opening team. This nationally recognized, ingredient-driven concept offers a vibrant culture built on craft, continuing education, career advancement, and creativity. · ...

Chef de Cuisine · New American, Casual with Fine Dining Approach · Base Annual Salary - $90,000-$110,000 · Location: Boston, MA · Reports to: Ownership, SVP of Culinary · Description · Our restaurant group is built on a foundation of creativity, excellence, and hospitality. W ...

Events Manager I Resort · The Event Manager is responsible for delivering professional, organized support for all groups, programs, and special events. · Key Responsibilities: · <ol start= ...

Area Chef de Cuisine - Kitchen Operations · Location: San Diego & Orange County · Employment Type: Full-Time · Annual Base Salary: $85,000-$95,000 · About the Company · This organization is a modern lifestyle-driven, organic QSR brand focused on clean ingredients, culinary in ...

Director of Purchasing · A leading fast casual brand with 10+ locations in the Greater NYC area seeks a Head of Purchasing to lead purchasing, contract negotiation, and vendor management. This individual will oversee two team members responsible for daily departmental duties. · P ...

Assistant General Manager · We are seeking a dynamic and results-focused Assistant General Manager to lead our team in Miami. As a key member of our management team, you will support the General Manager in overseeing all daily restaurant operations. · Key Responsibilities: · Supp ...

Summary: · The Event Manager is responsible for delivering professional, organized support for all groups, programs, and special events. This role oversees event planning, communication with clients, and coordination with internal teams to ensure seamless execution. The position ...

Growing fast casual brand with 10+ locations in the Greater NYC area is seeking a Head of Purchasing to join the leadership team. The Head of Purchasing is responsible for leading purchasing, contract negotiation, and vendor management for all 10+ locations including packaging, i ...

About Us · We are an elevated entertainment venue in Los Angeles-a full-service restaurant, sports bar, and craft brewery under one roof. We host watch parties, private events, and deliver a premium guest experience built around great food, house-brewed beer, and high-energy spor ...

Job Description - Chef de Cuisine · Japanese-Style Tavern · Base Annual Salary - $90,000-$110,000 · Location: Boston, MA · Reports to: Ownership, SVP of Culinary · Description · Our restaurant group is built on a foundation of creativity, excellence, and hospitality. We belie ...

A luxury hotel property is seeking an experienced Director of Sales & Marketing to lead total revenue strategy and drive performance across all revenue streams, including group and transient rooms, group food & beverage, meeting and event space, catering, outlets, and ancillary r ...

Assistant General Manager · New Restaurant Opening · Base Annual Salary - $75,000-$85,000 · Location: Miami, Florida · Reports to: General Manager · Description · Our restaurant group is built on a passion for developing meaningful connections. We build a culture where our team m ...