Cornbread Farm to Soul Jobs in United States

The General Manager builds a healthy business and protects the culture within their restaurants. They provide team leadership to all support staff, including Assistant Managers, Crew Chiefs, and restaurant team members. · Create an environment that is passionate about hospitality ...

The Crew Chief is a highly proficient team member who provides inspired customer service in the restaurant while being the front line of the leadership team. · Lead by example in terms of empathy and providing deliciousness to our customers. · Represent Cornbread's core values an ...

The Cornbread Combo is a dual role – this person is responsible for cleaning of plates, flatware, pots, pans, equipment and general kitchen areas as well as preparing cooking and presenting a variety of items accurately and efficiently for various meal periods. · ...

The Cornbread Combo is a dual role – this person is responsible for cleaning of plates, flatware, pots, pans equipment and general kitchen areas as well as preparing cooking and presenting a variety of items accurately and efficiently for various meal periods. · ...

The Line Cook is a highly skilled and efficient back-of-house team member who is responsible for executing high-quality dishes for our guests. · Manage all types of food and food products to prepare and present for dining customers · Follow all Cornbread Standard Operating Proce ...

The Restaurant Crew Chief is responsible for providing inspired customer service in the restaurant while being the front line of the leadership team. They assist with store operations and lead by example in terms of empathy and creating a welcoming work environment.Assist managem ...

Job Summary · The General Manager builds a healthy business and protects the culture within their restaurants. · In this role, they are expected to operate with a high level of responsibility, quality, ethics, and professionalism while ensuring the operational needs of the restau ...

The General Manager builds a healthy business and protects the culture within their restaurants. · Recruit, train, and build a diverse highly functioning team per Cornbread 101 Training Program standards. · Maintain low turnover of staff. · ...

As a Restaurant General Manager at Cornbread Farm to Soul, you will oversee the daily operations of our fast-casual restaurant. Your responsibilities include managing staff, maintaining high quality food and service standards, controlling costs, improving customer satisfaction th ...

The Crew Chief is a highly proficient team member who provides inspired customer service in the restaurant while being the front line of the leadership team. · First in line for nurturing new hires in terms of our principles. · Assist the Restaurant leadership team with store ope ...

The Line Cook is a highly skilled and efficient back-of-house team member who is responsible for executing high-quality dishes for our guests. · ...

The General Manager builds a healthy business and protects the culture within their restaurants. · In this role, they are expected to operate with a high level of responsibility, quality, ethics, and professionalism while ensuring the operational needs of the restaurant are met. ...

Welcome to Cornbread as a Guest Guru by exclaiming welcome every time with a warm demeanor and willingness to help. · ...

The Cornbread Combo is a dual role – this person is responsible for cleaning of plates, flatware, pots, pans, equipment, · and general kitchen areas.Manage all types of food and food products to prepare and present for dining customers · Follow all Cornbread Standard Operating Pr ...

The General Manager builds a healthy business and protects the culture within their restaurants. · Recruit, train, and build a diverse highly functioning team per Cornbread 101 Training Program standards · Communicate proactively, professionally, and positively with the team and ...

The Cornbread Prep Cook plays a pivotal role in the success of our back-of-house operation. · Food Service: 1 year as a prep cook or similar role · Proficiency in technology, writing, reading, · People skills: Dealing with a team proactively, professionally, and positively. · ...

The Cornbread Combo is a dual role responsible for cleaning plates and kitchen areas as well as preparing cooking and presenting food items accurately efficiently. · Food Service: 1 year as a prep cook or similar role · Proficiency in technology writing reading people skills Deal ...