Best professionals offering head chef services in Providence
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Michael Adams
Head Cook & Traveling Chef
Restaurants / Food Service
As a traveling chef in New England, I bring restaurant-quality dining experiences straight to your home or event. With a focus on communication, consi ...
Head Chef
In the culinary world, a Head Chef is responsible for overseeing the entire kitchen operation, including menu planning, food preparation, and staff management.
To become a successful Head Chef, professionals must have strong leadership skills, creativity in cooking and presentation, and excellent time management abilities.
Recommended Accreditations and Certifications:
- Culinary degree from an accredited institution
- Certification in food safety and sanitation
Tips for Choosing the Best Service Provider:
- Check online reviews and ratings from previous clients
- Look for chefs with experience working in high-end restaurants or hotels
Fees for Head Chef freelancers
The average daily fee for experienced freelancers is €1500 .
The fee varies depending on the city in which they are located. For instance, the average daily fee for a head chef in Rome is €1800 while in New York City is €2200 or in London is €2000.
head chef jobs near Providence
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Newport Harbor Island Resort presents an exciting opportunity for job applicants looking to join a premier resort destination in Newport, Rhode Island. · ...
Newport, RI1 month ago
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We are recruiting for a Sous Chef at Blue Hill Country Club. The successful candidate will be responsible for assisting with the oversight of daily culinary operations and ensuring the highest quality for members and their guests. · ...
Canton, MA1 month ago
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+We are seeking a dedicated and compassionate Early Head Start Teacher to join our team in Central Falls, RI. · Plan and implement developmentally appropriate curriculum and activities for infants and toddlers. · Create a safe, healthy, and stimulating classroom environment. · + ...
Central Falls, RI1 week ago