Best professionals offering chef services in Calabash

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Teejay Wilson
USD$ 18 per hour

Teejay Wilson

Project manager/Chef/Business Owner

Customer Service / Support

Project manager/Chef/Business Owner

Calabash, Township of Shallotte, Brunswick
Chef + 2
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Chef in Calabash

Descriptive Article for Service

Professional Requirements

To perform the service of a chef, one must have a strong culinary background, including formal education in culinary arts and relevant work experience in the industry.

Recommended Accreditations and Certifications

Accredited culinary schools and certifications from reputable organizations, such as the American Culinary Federation, can demonstrate a chef's expertise and commitment to the profession.

Choosing the Best Service Provider

When selecting a chef, consider their experience, culinary style, and ability to work with clients to understand their needs and preferences.

Questions to Ask Before Hiring

  • What is your experience in the culinary industry?
  • Can you provide references from previous clients?
  • Do you have any certifications or accreditations?

Useful References

The American Culinary Federation and the International Association of Culinary Professionals offer resources and information on the culinary industry.

Average Prices for the Service

The average hourly rate for a chef in Calabash, North Carolina, is between $25 and $50.

Requesting a Quote

When requesting a quote for the service, provide detailed information about your needs and preferences, and ask about the chef's experience and qualifications.

Fees for Chef freelancers

The average daily fee for the experienced freelancers is $150.

The fee varies depending on the city in which the are located. For instance, the average daily for a chef in Charlotte is $180 while in Raleigh is $160 or in Greenville is $140.


chef jobs near Calabash

  • Yhangry Myrtle Beach, SC

    Private chef required for a family holiday booking in Myrtle Beach. Must have experience as a private chef or in high-end hospitality. · ...

  • Sous Chef

    1 month ago

    Rusty Hooks Southport, NC

    We are looking for a Sous Chef / Kitchen Manager to join our dynamic culinary team. The successful candidate will oversee daily kitchen activities, ensure exceptional food quality and lead a talented team of culinary professionals. · Lead and supervise kitchen staff, including ch ...

  • Roma Ray Italian Bakery & Food Market Surfside Beach, SC

    Join our vibrant culinary team as an Italian Pastry Chef where passion meets artistry in creating authentic and exquisite Italian pastries. ...