F&b cook jobs in United States

+The Food & Beverage Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet's operations,+ · + while maintaining a profitable F&B outlet and high quality products and service levels,+ · + He/she is expected to market ideas to pro ...

An incredible opportunity to ignite your passion for cooking and take your skills to new heights. Work with the nicest people, surrounded by the best views Gatlinburg has to offer. · Prepare food according to restaurants standardized recipes. · Maintain quality of products served ...

This is an incredible opportunity that will ignite your passion for cooking and take your skills to new heights. · Award-winning theme park creates unique outdoor experiences at the top of the Smoky Mountains and we want YOU to be a part of itWork with an enthusiastic team and cr ...

The Cook I is responsible for preparing and cooking menu items using established culinary techniques under the guidance of the Sous Chef. · Follow standardized recipes and directions accurately · Assist in the preparation of ingredients, ensuring quality and freshness · ...

The Cook's primary responsibility is to ensure that the restaurant maintains its reputation for serving good food. In general, cooks measure, mix, and cook ingredients according to recipes. · ...

Join the team at Keller's Flea Market, where great food and great people come together every weekend. We are looking for a dependable and hardworking Cook to support our concessions operations and help deliver high-quality food and excellent service to our guests. · This role is ...

The Cook's primary responsibility is to ensure that the restaurant maintains its reputation for serving good food. In general, cooks measure, mix, and cook ingredients according to recipes. · Logs in at the beginning of the shift. · Reviews relevant documentation of the day's act ...

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The Cook's primary responsibility is to ensure that the restaurant maintains its reputation for serving good food. · ...

Join the team at Keller's Flea Market, where great food and great people come together every weekend. We are looking for a dependable and hardworking Cook to support our concessions operations and help deliver high-quality food and excellent service to our guests. · This role is ...

The Cook/bartender will be responsible for providing excellent guest service as it pertains to the food and beverage outlets of resort. This role will promptly complete food orders and prepare food ensuring quality. · ...

Prepares food according to recipes and health regulations. · ...

Description · JOB DESCRIPTION · JOB TITLE: COOK · USUAL TIME OF WORK SHIFT: Varies with facility needs. Some full-time positions and some part-time positions. · BREAKS: Two breaks, and one ½ hour lunch. · OVERTIME: As required. · MACHINES USED: Commercial convection ovens, steame ...

Salary Range: $ $23.60 · Essential Functions: · Prepares, seasons, and garnishes all food. · Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of products. · Follows all recipes, specs, and control procedures. · Maintains a clean and sanitar ...

· Position Summary:  · The Cook II is responsible for providing AAA 4-Diamond customer service while supporting all Food & Beverage venues.  The incumbent is responsible for culinary production to provide service to Guests and Team Members in a professional, efficient, and court ...

Join the team at Keller's Flea Market, where great food and great people come together every weekend. We are looking for a dependable and hardworking Cook to support our concessions operations and help deliver high-quality food and excellent service to our guests. · This role is ...

Responsibilities and Duties · Demonstrate a clear understanding of, or the ability to learn, all department and state health standards related to safe food handling and maintaining a sanitary environment. · Maintain thorough knowledge of all menu items offered, including allergen ...

Responsibilities and Duties · Demonstrate a clear understanding of, or the ability to learn, all department and state health standards related to safe food handling and maintaining a sanitary environment. · Maintain thorough knowledge of all menu items offered, including allergen ...

Responsible for preparing and cooking food of all menu items in accordance with F&B recipes and standards while maintaining a neat, clean and safe work area. · Minimum of one (1) year experience in the service industry. · Must have basic math skills. · ...

As a Culinary Team Member at a ski resort with diverse dining venues, you are responsible for preparing quality food in a fast-paced, seasonal environment. · ...