Cook iii jobs in United States

A cook III requires good communication and culinary skills. · A true desire to satisfy the needs of others in a fast-paced environment. · Ability to stand for long periods of time. · ...

Setup stations according to restaurant guidelines.Prepare all food items in a sanitary and timely manner.Follows recipes portion controls and presentation specifications as set by the Chef. · ...

The Post Oak Hotel is seeking a Cook III to join the only Forbes Five-Star Hotel in Texas. · We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences. · ...

The COOK-III position is a senior culinary role responsible for preparing high-quality meals in a fast-paced kitchen environment. · Prepare and cook a wide variety of dishes according to standardized recipes and quality guidelines. · ...

The Cook III prepares a variety of foods in accordance with menu instructions and standardized recipes; ensures that proper food standards are maintained in the areas of quality, sanitation, · and appearance; maintains a clean work area. · The weekly schedule will vary and will i ...

The Post Oak Hotel is seeking a Cook III to join the only Forbes Five-Star Hotel in Texas. · We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences.Responsibilities: · Set assigned station(s) with the determined a ...

+A cook III requires good communication and culinary skills. · Refined verbal communication skills. · Culinary degree or related hotel experience is preferred. · ...

The Cook III is responsible for preparing food items consistently and accurately by following established recipes and cooking standards. This role ensures strict adherence to sanitation, food safety, and proper storage procedures while maintaining high levels of cleanliness throu ...

The Cook III job includes an ongoing commitment to quality food products and service excellence. · Prepare food products for residents and customers. · Provide hands-on training and guidance for other kitchen staff. · Ensure plate presentation is consistent and high-quality with ...

The Post Oak Hotel is seeking a Cook III to join the only Forbes Five-Star Hotel in Texas. · We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences. · ...

Cook III prepares all food items in a sanitary and timely manner. Follows recipes, portion controls, and presentation specifications as set by the Chef. · ...

The Cook Level III position requires knowledge of all kitchen equipment and knives. · Assist the Ruthie's Chef d'Cuisine in everyday workings of the kitchen. · Maintain knowledge of quality food and food preparation,Able to take instructions. · R relay instructions in a construct ...

We're looking for a dedicated and energetic Cook III to join our team in a fast-paced, professional kitchen. In this role, you'll prepare and serve high-quality meals with attention to detail, safety, and presentation.You'll work closely with a supportive team to ensure a clean, ...

The role of Cook III in Culinary Services at The Overlook supports our Team's effort by providing our Residents and greater Community with excellent quality and service through the production of our menus and their ingredients. · Washes and processes vegetables and fruits in adva ...

This position is responsible for maintaining knowledge of all kitchen equipment and knives. The Cook Level III must be able to work in all stations in the kitchen and have a positive attitude in training and working with others. · Prepare a daily prep list and assist with plannin ...

We are seeking a dedicated and experienced Cook III to join our dynamic culinary team. This full-time, year-round position offers a fantastic opportunity for growth and development within our organization. · Prepare and cook menu items in accordance with established recipes and s ...

A Cook III is responsible for preparing and maintaining quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability. · ...

We are seeking a dedicated and experienced Cook III to join our dynamic culinary team. · ...

A Cook III is responsible for preparing,maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability. · ...

+ Cook III helps with station assignments and prepares hot and cold foods for the restaurant according to Chef De Cuisine's specifications. This position reports to the Chef De Cuisine. · Culinary degree or equivalent preferred · 1 year of food preparation experience preferred · ...