Runner - Napa, United States - Silverado Resort and Spa

Mark Lane

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Mark Lane

beBee recruiter


Description

SALARY RANGE:
$16.00 per hour. The Food runner is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for delivering food items to guests and ensuring order is accurate and timely.


Essential Functions

  • Must adhere to the company's Service culture 4 Keys to creating guests for life.
  • Must actively participate in team member referral program and be a Talent Ambassador for Silverado Resort.
  • Must participate in all resort required meetings and trainings.
  • Maintain regular attendance in compliance with the Resorts Standards, as required by scheduling, which will vary according to the needs of the resort.
  • Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.
  • Comply with the Resorts Standards and regulations to encourage safe and efficient resort operations.
  • Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.
  • Coordinating food orders to support timely and efficient delivery to each guest.
  • Ensuring proper food safety and sanitation standards to ensure guest safety.
  • Delivers food from kitchen to the appropriate guest table.
  • Checks supplies in the serving areas and restock accordingly to ensure sufficient supply.
  • Remember a large amount of orders and to deliver them in a timely manner, and work well with servers, cooks and other leaders.
  • Having full knowledge of the table numbers in the venue, seating positions, menu items, and ingredients.
  • Check, maintain and control inventory of food items.
  • Put away food stock and dry goods according to established standards.
  • Keep all work areas clean and properly stocked according to the current meal period.
  • Assist servers by delivering and refilling beverages, prebussing tables, and promptly resolving any guest requests.
  • Complete daily opening and closing duties and cleaning according to established sidework checklist.
  • Answer the phone in an attentive, courteous, and efficient manner.
  • Assist fellow employees as needed throughout the shift.
  • Provide service to guests in waiter's absence as needed.
  • Abide by all resort policies and safety rules.
  • Perform other duties as requested by management.

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