- Execute the daily production of artisanal breads, breakfast pastries, cookies, and other baked items
- Accurately follow and interpret recipes while maintaining consistency and presentation standards
- Adjust and scale recipes as required to meet operational needs
- Uphold exceptional standards of cleanliness, organization, and food safety
- Collaborate seamlessly with the culinary team in a fast-paced, high-volume environment
- Experience in a luxury resort, fine-dining restaurant, or comparable environment
- Strong technical baking skills with a disciplined, detail-oriented approach
- Ability to perform effectively under pressure while maintaining composure and precision
- Excellent communication skills and a professional demeanor
- Highly organized, adaptable, self-motivated, and reliable
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We are seeking an experienced Seasonal Pastry Cook to join our culinary team for the 2026 season. · Execute the daily production of artisanal breads, baked items, cake & decoration · Accurately follow and interpret recipes while maintaining consistency and presentation standards ...
Nantucket4 days ago
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+We are seeking an experienced Seasonal Pastry Cook to join our culinary team for the 2026 season. · + · ...
Nantucket, MA3 days ago
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· Company Description · A blend of charm and sophistication, The Wauwinet is a seaside refuge with breathtaking views, historic architecture and luxury amenities for the perfect vacation. Nantucket's only member of Relais & Châteaux, our historic inn is known worldwide for its o ...
Wauwinet Rd, Nantucket, MA , USA $28,000 - $42,000 (USD) per year2 days ago
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The Wauwinet is seeking an experienced Seasonal Pastry Cook to join our culinary team for the 2026 season. · ...
Nantucket Full time4 days ago
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We are seeking an experienced Seasonal Pastry Cook to join our culinary team for the 2026 season. · ...
Nantucket Full time4 days ago
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The successful candidate should have a passion for baking and pastry creation and the desire to provide warm and gracious service to our guests. · The responsibilities of the pastry chef include: · -Preparing and executing all menu items according to specifications · -Inspecting ...
Harwich, Massachusetts, , United States2 days ago
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The successful candidate should have a passion for baking and pastry creation and the desire to provide warm and gracious service to our guests. · Preparing and executing all menu items according to specifications · Inspecting all food items to ensure proper appearance, color, an ...
Harwich $20.97 - $28 (USD)4 weeks ago
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Join South Cape Oyster Company as a Raw Bar Manager in Oak Bluffs, Martha's Vineyard. If you are passionate about seafood, thrive in fast-paced environments, and want to take ownership of a premier raw bar program right on the water in a beautiful harbor harborside setting, this ...
Oak Bluffs $16 - $22 (USD)2 days ago
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This position is central to our high-volume bakery program which sells tens of thousands fresh-baked pies quick breads and pastries during our ten-month season Our bakery utilizes seasonal produce straight from the wash house. · ...
Edgartown, Massachusetts, United States1 week ago
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We invite you to join the high-energy team at Chatham Bars Inn a Forbes Travel Guide Five Star Hotel on Cape Cod Massachusetts with 25 oceanfront acres 217 rooms and suites five restaurants boating a private beach full-service spa eight-acre farm and endless recreation activities ...
Chatham1 month ago
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The Black Dog is hiring Line Cooks for full-time and part-time opportunities at The Black Dog Tavern and The Black Dog Bakery Café. · ...
Vineyard Haven, MA1 month ago
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We invite you to join the high-energy team at Chatham Bars Inn, a Forbes Travel Guide Five Star Hotel on Cape Cod, Massachusetts with 25 oceanfront acres, · 217 rooms and suites, five restaurants, · a private beach, · a full-service spa · and endless recreation activities. · ...
Chatham1 month ago
- Work in company
Harbor View Hotel Hospitality Internship Program, Summer 2026
Only for registered members
The Harbor View Hotel's Hospitality Internship program offers students or recent hospitality graduates an opportunity to gain hands on experience in a specific department., · A Commitment and Dedication to Excellence · ,Full Program Commitment June 1st - August 15th (minimum prog ...
Edgartown, MA InternshipSHIP1 week ago
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We invite you to join the high-energy team at Chatham Bars Inn. · The Junior Sous Chef is responsible for assisting in the food preparation for the tavern at the hotel. · ...
Chatham Bars Inn1 week ago
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+Gain hands on experience in a specific department, rotating through each role, shadowing Hospitality professionals and receiving Forbes Training from a certified Forbes trainer. · A Commitment and Dedication to Excellence · + · ...
EDGARTOWN, Massachusetts InternshipSHIP1 week ago
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We invite you to join the high-energy team at Chatham Bars Inn, a Forbes Travel Guide Five Star Hotel on Cape Cod, Massachusetts with 25 oceanfront acres, · 217 rooms and suites,five restaurants ,boating,a private beach full-service spa ,8-acre farm and endless recreation activit ...
Chatham Bars Inn1 week ago
Pastry Cook - Nantucket - White Elephant Resorts
Description
TOPPER'S is an acclaimed dining destination offering thoughtfully curated à la carte and prix fixe menus that celebrate seasonally inspired cuisine, with a strong emphasis on locally sourced produce and the finest seafood. Our culinary program is rooted in craftsmanship, precision, and an unwavering commitment to excellence.
We are seeking an experienced Seasonal Pastry Cook to join our culinary team for the 2026 season. This role is responsible for the preparation, baking, and finishing of all breads, breakfast pastries, cookies, and other designated baked goods, in strict accordance with established quality standards and specifications.
Key Responsibilities
Rated by The Boston Globe as one of the Top Places to Work in Massachusetts, White Elephant Resorts is a collection of premier properties which includes White Elephant Nantucket, White Elephant Palm Beach, The Wauwinet, Jared Coffin House, The Cottages at Nantucket Boat Basin, Nantucket Boat Basin and White Elephant Aspen coming soon.
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Pastry Cook
Only for registered members Nantucket
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Pastry Cook
Only for registered members Nantucket, MA
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Pastry Cook
Only for registered members Wauwinet Rd, Nantucket, MA , USA
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Pastry Cook
Full time Only for registered members Nantucket
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Pastry Cook
Full time Only for registered members Nantucket
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2026 Pastry Cook - seasonal
Only for registered members Harwich, Massachusetts, , United States
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2026 Pastry Cook - seasonal
Only for registered members Harwich
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South Cape Oyster Company
Only for registered members Oak Bluffs
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Bakery Staff
Only for registered members Edgartown, Massachusetts, United States
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Junior Sous Chef
Only for registered members Chatham
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Line Cooks
Only for registered members Vineyard Haven, MA
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AM Sous Chef
Only for registered members Chatham
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Harbor View Hotel Hospitality Internship Program, Summer 2026
InternshipSHIP Only for registered members Edgartown, MA
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Junior Sous Chef
Only for registered members Chatham Bars Inn
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Hospitality Internship Program, Summer 2026
InternshipSHIP Only for registered members EDGARTOWN, Massachusetts
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AM Sous Chef
Only for registered members Chatham Bars Inn
