Banquet Chef - Hendersonville, NC
5 days ago

Job description
, consectetur adipiscing elit. Nullam tempor vestibulum ex, eget consequat quam pellentesque vel. Etiam congue sed elit nec elementum. Morbi diam metus, rutrum id eleifend ac, porta in lectus. Sed scelerisque a augue et ornare.
Donec lacinia nisi nec odio ultricies imperdiet.
Morbi a dolor dignissim, tristique enim et, semper lacus. Morbi laoreet sollicitudin justo eget eleifend. Donec felis augue, accumsan in dapibus a, mattis sed ligula.
Vestibulum at aliquet erat. Curabitur rhoncus urna vitae quam suscipit
, at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus.
Access all high-level positions and get the job of your dreams.
Similar jobs
Join the Kalahari Experience · At Kalahari Resorts & Conventions, our Promise is simple: Lead with Love. We care deeply for our guests, associates, and communities—treating people like family and creating spaces where everyone feels valued. · Kalahari Resorts & Conventions is mak ...
14 hours ago
The Sous Chef is responsible for the efficient and effective running of the Banquest kitchen. · ...
1 month ago
The Sous Chef is responsible for the efficient and effective running of the Banquet kitchen. · ...
1 week ago
General Purpose: · Directs and oversees all food and beverage facets. · Essential Duties: · The majority of each day is to be dedicated to management and supervisory duties. · Clearly describe, assign and delegate responsibility and authority for the operation of the various food ...
1 week ago
We are seeking a dedicated and enthusiastic Food Preparation / Dishwasher Worker to join our team. · This position is ideal for individuals passionate about food service and hospitality, with a desire to contribute to a dynamic culinary team.Prepare ingredients · Assist with cook ...
1 week ago
This is a contract Executive Chef position with full profit and loss (P&L) responsibility for the kitchen. · ...
1 month ago
We are hiring an experienced Sous Chef in Hendersonville, NC to help lead our fast-growing resort kitchen. · ...
2 weeks ago
We are hiring a Bar Manager / Front of House Manager for a high-end restaurant. This is a working management role. You will bartend, serve, and manage. · This is not a desk job and not a supervisory-only position. · You will work closely with the Executive Chef to deliver a seaml ...
1 month ago
The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, · Maintain cleanliness and organization of all storage areas. · Prepare and display buffet food items according to the hotel st ...
1 month ago
The Demi Chef position reports to the Sous Chef and Executive Chef. · Maintain a clean and well organized work area. · Clean all stations, coolers, and walk-ins for next shift. · ...
1 month ago
This is an AM Demi Chef position with a starting pay range of $22/hour and additional compensation for candidates with higher experience. · ...
3 weeks ago
+This is an AM Demi Chef position. The starting pay range for this position begins at $22/hour; additional compensation can be considered for candidates with higher amounts of experience above the minimum requirements. · ...
1 month ago
The Cook is responsible for preparing all food items based on standardized recipes for the Restaurants Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. · Maintain cleanliness and organization of a ...
1 month ago
The Demi Chef position reports to the Sous Chef and Executive Chef and will assist the Sous Chef with staff supervision, quality control and attaining profitability and revenue goals in both the a la carte and banquet/event operations. · ...
3 weeks ago
+Bistro Demi Chef+ · The Demi Chef position reports to the Sous Chef and Executive Chef and will assist the Sous Chef with staff supervision, quality control and attaining profitability and revenue goals in both the a la carte and banquet/event operations. · + ...
1 month ago
The Demi Chef position reports to the Sous Chef and Executive Chef and will assist the Sous Chef with staff supervision, quality control and attaining profitability and revenue goals in both the a la carte and banquet/event operations. · This position requires strong leadership s ...
3 weeks ago
The Demi Chef position reports to the Sous Chef and Executive Chef. · The ideal candidate will have had progressive leadership responsibilities in a multi-unit, luxury hotel/resort food and beverage operation. · Maintain a clean and well-organized work area. · Ensures all equipme ...
1 month ago
The Demi Chef position reports to the Sous Chef and Executive Chef and will assist the Sous Chef with staff supervision , quality control and attaining profitability and revenue goals in both the a la carte and banquet/event operations.Full Time: a position working 35+ hours per ...
1 month ago
Join the Kalahari Experience · At Kalahari Resorts & Conventions, our Promise is simple: Lead with Love. We care deeply for our guests, associates, and communities—treating people like family and creating spaces where everyone feels valued. · Kalahari Resorts & Conventions is mak ...
22 hours ago
The Pastry Cook position reports to the Pastry Demi Chef and Pastry Chef, and will work support baking and pastry menu items, as well as organize, prep and assist with banquets. · ...
3 weeks ago