Kitchen Supervisor - Fairhaven, United States - PLAN IT EATS

PLAN IT EATS
PLAN IT EATS
Verified Company
Fairhaven, United States

2 weeks ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter
Description
PlanIt Eats is looking for a Kitchen Supervisor


Responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards.

To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time.


Responsibilities
*Manage kitchen staff and coordinate food orders *Supervise food prep and cooking *Check food plating and temperature *Establish portion sizes *Train kitchen staff on prep work and food plating techniques *Store food products in compliance with safety practices (e.g. in refrigerators) *Keep weekly and monthly cost reports *Maintain sanitation and safety standards in the kitchen area


Requirements:

*Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef *Hands-on experience with planning menus and ordering ingredients *Knowledge of a wide range of recipes *Familiarity with kitchen sanitation and safety regulations *Excellent organizational skills *Conflict management abilities *Ability to manage a team in a fast-paced work environment *Flexibility to work during evenings and weekends *Certification from a culinary school or degree in Restaurant Management is a plus

Available shifts and compensation:
Available shifts all days except Sundays and Mondays. Compensation is $ $22.00/hour.

Powered by Homebase. Free employee scheduling, time clock and hiring tools.
More jobs from PLAN IT EATS
See all jobs of PLAN IT EATS