Line Chef - Nashville, United States - Macaroni Grill

Sous Chef

2 weeks ago

The Sous Chef at City House manages the hourly, back of house staff and assists in the day-to-day operations of all areas of the kitchen including prep, buthchery, all things pizza and expo. Thgey would be responsible for making sure that all line cooks are trained to execute the ...

Line Cook

1 week ago

· lou nashville is looking to hire full/part time line cooks $22/hr avg. lou is a small, chef driven restaurant located in an old house in East Nashville and is open Wednesday through Sunday for dinner and Saturday and Sunday for brunch. · we are looking for indivuduals who lov ...

Line Cook

1 week ago

** Line Cook** · Location * Summary · Description · Skills · Summary **Line Cook** Salary To Be discussed Schedule Full Time Experience Minimum 2 years of experience Location Category Lifestyle Dining Cuisine Steakhouse **Line Cook** · Description DUTIES AND RESPONSIBILITIES ...

Chef de Cuisine

1 day ago

Growing hospitality group is looking for their next Chef de Cuisine for their upscale restaurant in a popular boutique hotel in Nashville. Great company with lots of growth opportunities in the future If you have experience in upscale dining, please apply · Chef de Cuisine Respon ...

Line Cook

1 week ago

POSITION SUMMARY: This roles primary function of Line Cook will be responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. The ideal candidate believes in showing up on tim ...

Associate Cafe Cook

6 days ago

Omni Hotels - JobID: [Grill Cook / Line Cook] As a Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or lead cook a ...

Sous Chef

1 day ago

Job Description: · Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. Specific duties include overseeing the food budgeting and optimizing food costs, maintaining recipe standards, managing kitchen pantry and stock ...

Line Cook

1 week ago

Under the direction of the chef, the line cook is responsible for food preparation and ensuring superior quality and consistency and presentation. · Duties & Functions: · Prepare all menu items according to standard · Perform a variety of cooking techniques · Portioning food appr ...

Lead Line Cook at Grand Hyatt Nashville

1 week ago

Job Type · Full-time, Temporary · Description · Reports To: Sous Chef, Executive Sous Chef, Executive Chef · Supervises: Line Cook, Pantry Cook, Dishwasher · Job Purpose: To use knowledge of a la carte cooking and act as line leader, giving directions to others on production ...

Restaurant Cook

1 week ago

Taco Bell - Bellevue is looking for a Restaurant Cook to join our team in Nashville, TN. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods ...

Restaurant Cook

1 week ago

Taco Bell - Joelton is looking for a Restaurant Cook to join our team in Nashville, TN. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods t ...

Line Cook

1 week ago

Job Details · Level · Entry · Job Location · HILLWOOD - NASHVILLE, TN · Position Type · Full-Time/Part-Time · Education Level · High School · Salary Range · $14.00 Hourly · Travel Percentage · None · Description · Are you a natural people-person, energized by serving ...

Grill Cook/Broiler

1 week ago

** Grill Cook/Broiler** · **Job Category****:** Non-Tipped Employee **Requisition Number****:** BROIL005436 Showing 1 location **Job Details** · **Description** · ***Urgently Hiring*** · Get ready for the BEST JOB you ever had · **What We Offer:** Flexible and predictable sc ...

Prep Cook

1 week ago

POSITION SUMMARY: This role's primary function of Prep Cook will be responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. The ideal candidate believes in showing up on ti ...

Prep Cook

1 week ago

Job Type · Full-time, Part-time · Description · PREP COOK · A prep cook at bartaco, plays a crucial role in the kitchen, working under the guidance of the head chef and supporting all food preparation needs. Here are the major responsibilities, essential physical requirements, ...

Director of Catering

1 week ago

Job Summary: Provide the vision, leadership, and strategy to inspire your team to deliver exceptional service and drive financial success. You have a strong food and beverage management background and an obvious passion for hospitality. Your passion for hospitality service is con ...

Line Cook at Grand Hyatt Nashville

1 week ago

Job Type · Full-time, Temporary · Description · Reports To: Lead Line Cook, Exec Sous Chef, Sous Chef or Executive Chef · Supervises: N/A · Job Purpose: To produce all orders required by business volume and supervisor, as quickly and efficiently as possible, and to produce th ...

Sous Chef

1 day ago

· Job Description: · Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. Specific duties include overseeing the food budgeting and optimizing food costs, maintaining recipe standards, managing kitchen pantry and st ...

Part Time

1 week ago

Job Description · The Line Cook is responsible for all preparation and production of food and sanitation according to company standards at the Ole Red location in the Nashville International Airport. · Minimum pay starting at $18-$18.50/hour (depending on experience)Perform the ...

Banquet Cook

1 day ago

· Job Description: · As a banquet cook, you are part of a team that provides high end service for the clients that book events within the hotel. You must be willing to work flexible hours in an ever-changing environment. As a banquet cook you must be attentive to the guests' nee ...