Manager - Spring House, United States - Arpeggio

Arpeggio
Arpeggio
Verified Company
Spring House, United States

3 weeks ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter
Description

Are you an experienced, personable and reliable restaurant manager (3+ years experience") looking for your next "home"? Do you enjoy building a team? Are you an upbeat, glass half full person? Do you love working in a fast paced environment? If so, this may be the place for you.

You do not need a financial background.

We are a well regarded and truly unique BYOB restaurant with great food.

We are in a beautiful space with 25 foot vaulted ceilings with 184 seats, which include a large covered deck with a retractable enclosure.

(References and background check will be required)


Salary:
based on hours and experience level, fully negotiable. Excellent salary
.

Benefits include:

-
health insurance and dental insurance (after your first 60 days), top tier plans with blue cross/blue shield:


  • Paid vacation

Salary:
based on experience and expertise
Full time: 5 days a week. We offer a 5 day set schedule except during weeks where there are restaurant holidays. Management is expected to work on holidays such as Mother's day, Valentine's day etc.
Must work weekends.

Our Mission:
Our mission is to provide excellent food at reasonable prices in a casual, happy and friendly atmosphere. We provide only the best ingredients regardless of cost. We believe in building relationships with our customers and the community. Arpeggio has been open since 1995 and have been fortunate to remain a busy and fast paced restaurant.


No Drug Policy

Basic job description Duties may include but are not limited to:

  • Supporting and enforcing our policies and mission
  • Making sure the customers leave happy
  • Staff development (FOH)
  • Checking side work to make sure it is all done
  • Making sure the restaurant is always clean and that a safe working environment is maintained
  • Ordering and inventory for FOH
  • Schedule a staff of 40
  • Communication between staff and owners
  • Handle complaints, voids
  • POS management, loyalty/gift card program)
  • Helping manage take out
  • Party and reservation booking and management
  • Assist in hiring/firing
  • Daily tip entry
  • Helping others during service wherever needed
  • Expediting (occasional)
  • Must work restaurant holidays (example Mother's Day, New Years Eve)

REQUIREMENTS:


  • Three years management experience in a fast paced restaurant
  • Must be a team player, able to get along with others and treat everyone respectfully
  • Upbeat personality
  • Must be reliable, show up on time for work and lead by example.
  • Comfortable with computers
  • Detailoriented, able to prioritize and multitask, Organized
  • Ability to work in a fast paced environment efficiently
  • Capable of coaching team members on how to perform at their best
  • Excellent communication skills
  • Must be able to see the "big picture" as well as detail


Arpeggio is an independently owned, casual and upscale BYOB with an interesting menu focusing on the wonderful flavors of the Mediterranean.

We are a happy neighborhood establishment with delicious food, ample portions (nobody leaves hungry) and cheerful knowledgeable servers.

We are now in our third iteration in Spring House in a beautiful space with 25 foot vaulted ceilings and a wonderful elevated outdoor deck.

Though we always have provided take out, since Covid started, our takeout business has done well.
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