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Doral

    Cook III-Full Service Restaurant 6 - Doral, United States - Aimbridge Hospitality

    Aimbridge Hospitality background
    Description
    Aimbridge Hospitality
    • Holiday Inn Port Of Miami [Kitchen Supervisor] As a Cook III at Aimbridge Hospitality, you'll: Supervise the preparation of all food items for the Restaurant/Dining Outlet, Cafe, Room Service, Employee Cafeteria and Banquets; Assist and supervise on kitchen line during operating hours; Ensure that all food is prepared following standard recipes; Maintain the sanitation and cleaning schedules of the kitchen...
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