Sous Chef - Atlanta, GA

A well-established and growing hospitality group is seeking a dedicated, hands-on Sous Chef to join their team at one of their upscale high-volume restaurant concepts in the Atlanta area. · ...

Position: · Sous Chef (Confidential) · Location: · Atlanta, Georgia · Type: · Full-Time · About Us · A well-established and respected entity within the restaurant and hospitality industry is seeking a dedicated Sous Chef to oversee daily kitchen operations. This is a unique oppor ...

· Sous Chef – Camp Barney Medintz · Job Overview · We are seeking a dedicated and organized Sous Chef to support the Executive Chef in managing kitchen operations at Camp Barney Medintz. The ideal candidate will take primary responsibility for dinner, dessert, milk line, and sna ...

We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. · You will be the right hand to our executive chef, assisting in the creation of exceptional dining experiences for our h ...

Job Overview · The Sous Chef – Korean Culinary Cuisine is responsible for supporting the efficient operation of the kitchen by preparing and executing authentic, high-quality Korean dishes for airline catering services. This role ensures the consistency of Korean flavors and pres ...

We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale kitchen. · ...

An established and growing chef-driven restaurant group is seeking a talented Sous Chef to join our culinary leadership team. · ...

+H2+b+Job summary/b+/b+h2+br/This is a full-time on-site role for a Sous Chef based in Atlanta, GA. · +h2+b+Responsibilities/b+/b+h2+ · ...

The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). Ensuring all administrative functions are completed to best arm the team with the p ...

Position: Sous Chef (Confidential) · Location: Atlanta, Georgia · Type: Full-Time · About Us · A well-established and respected entity within the restaurant and hospitality industry is seeking a dedicated Sous Chef to oversee daily kitchen operations. This is a unique opportunity ...

Job description · Castellucci Hospitality Group is a family-owned, Michelin-starred and James Beard–nominated restaurant group rooted in a culture of excellence, genuine hospitality, and continual growth.  · Our team is expected to create memorable dining experiences through genu ...

· ←Back to all jobs at Third Spot Atlanta LLC · Sous Chef (Your 3rd Spot) · About Your 3rd Spot · Bar & Restaurant Industry Excellence Awards:  WINNER 2024 Best Hospitality Training Program · Your 1st Spot is Home, your 2nd Spot is Work: Welcome to Your 3rd Spot— Y3S (Your 3rd S ...

The Sous Chef at SCAD Atlanta supports the overall success of the culinary operation by providing daily kitchen leadership and executing the food program. · ...

The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). The Sous Chef takes pride in their work, is consistent, embraces systems and routin ...

About Your 3rd Spot is a Social Experience Club designed for connection. More than a night out, it's an immersive space where people discover new experiences and come alive together.Guests unlock access to curated games and analog interactions with an Experiences Pass, then “Tast ...

The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). · ...

· Full-time · Description · Join the Culinary Elegance at ATLAS Restaurant, St. Regis Atlanta · Are you ready to elevate your culinary career to new heights? ATLAS Restaurant, nestled within the prestigious St. Regis Atlanta, invites top talent to join our award-winning team. Wi ...

Are you a passionate, driven, and creative culinary professional ready to take the next step in your career? We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale kitchen. ...

Job description · Mujō  is a one Michelin star modern, Edomae-style Sushiya. We are inspired by the Japanese concept of ichi-go ichi-e, 一期一会, or "one time, one meeting." Every service is a singular moment, never to be repeated, and we approach it with precision and focus. · Our t ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. · ...