Culinary Lead - Chicago, IL

· With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails in ...

· Full-time · Description · Backed by Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment venues. With 35 locations open and more than ...

The Culinary Lead will coach kitchen staff to deliver exceptional food service and genuine hospitality. · ...

The Culinary Lead contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. · The Culinary Lead blends culinary talent, business acumen and teaching skills to support the Resident Chef in driving business results and the st ...

DashMart Kitchens is looking for a people-focused Team Lead who thrives in a fast-paced, remote environment and enjoys balancing hands-on fieldwork with team leadership. · ...

A global hospitality group celebrating the richness of Latin American cuisine and culture is seeking an experienced Executive Chef to lead all back-of-house operations. This hands-on culinary leader will preserve the authenticity of Peruvian and Latin flavors while driving operat ...

ABOUT THE LAKE: · The Lake is a new private social club opening in September 2026 in Chicago's River North neighborhood. Spanning 26,000 square feet, the clubhouse will feature a classic brick-and-limestone exterior paired with stylish contemporary interiors, creating an atmosphe ...

· In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. · The Role: · The Culinary Intern will report directly to the Culinary Lead with the primary responsibility ...

The Role: · The Culinary Intern will report directly to the Culinary Lead with the primary responsibility being to supervise all operations within their assigned department. · Company Overview: · Legends Global is a holistic agency that specializes in delivering solutions for l ...

East Bank Club, a renowned fitness, sports, and dining facility in the heart of Chicago, is seeking a talented and experienced Kitchen Supervisor to join our dynamic culinary team. As a Kitchen Supervisor, you will work closely with the Executive Chef, Executive Sous Chef and Sou ...

· East Bank Club, a renowned fitness, sports, and dining facility in the heart of Chicago, is seeking a talented and experienced Kitchen Supervisor to join our dynamic culinary team. As a Kitchen Supervisor, you will work closely with the Executive Chef, Executive Sous Chef and ...

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· Position: Sous Chef · Compensation: $60,000–$70,000 base salary plus bonus potential · Schedule: Full-time | Dinner only concept · Benefits: Competitive benefits package including health benefits, PTO, and other lifestyle perks. · Role Summary: · We are seeking an experienced ...

We are seeking an experienced Executive Sous Chef to join our team at Fairmont Chicago, Millennium Park. As the primary leader of the Banquet Culinary team, you will be responsible for delivering exceptional and flawlessly executed events. · ...

Job Title: Executive Sous Chef · Location: Marriott Hotel, Alabama · About Us: · Join us at the prestigious Marriott Hotel, where we aim to provide exceptional hospitality and culinary experiences. As part of a global brand known for excellence, you will work in a vibrant environ ...

Join our team as a Pastry Chef in Japan, where you will have the opportunity to live and work in this vibrant country. · This is a rare chance for an internationally experienced pastry leader to build and elevate a refined dessert program in one of the world's most dynamic culina ...

· Job Title: Executive Sous Chef · Location: Marriott Hotel, Alabama · About Us: · Join us at the prestigious Marriott Hotel, where we aim to provide exceptional hospitality and culinary experiences. As part of a global brand known for excellence, you will work in a vibrant envi ...

We're seeking an experienced District Director with Multi-Unit refined dining experience to lead multiple sophisticated dining operations, · ensuring exceptional culinary experiences operational excellence high-touch client service food operations fine dining catering. · Lead and ...

+East Bank Club is seeking a talented and experienced Kitchen Supervisor to join our dynamic culinary team. As a Kitchen Supervisor, you will work closely with the Executive Chef, Executive Sous Chef and Sous Chefs to ensure the smooth operation of our culinary department.+Superv ...

The Hilton Chicago is looking for a Chef de Cuisine to join their Culinary team. · Joining the Hilton Chicago culinary team means working in a fast-paced, professional kitchen environment that values teamwork, creativity and career growth within the world-class Hilton brand. · ...