Cook III - Fort Lauderdale

This position is responsible for preparing food orders, including entrees, salads, appetizers, sandwiches and other dishes in a timely manner. · Essential duties include sautéing grilling carving food washing peeling slicing mixing ingredients for salads cold plates garnishes po ...

We are seeking a well-rounded and seasoned Cook III-Bakery Overnight to join our team at Pier Sixty-Six Resort. As an integral member of the team, you will create distinctively different and authentic culinary experiences for our guests. · Foster and maintain strong relationships ...

· Overview · South Florida's beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfr ...

· Overview · South Florida's beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfr ...

· Overview · South Florida's beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfr ...

We are seeking an experienced Cook III to join our team at The Ritz-Carlton Fort Lauderdale. As a key member of our culinary team, you will be responsible for preparing high-quality dishes in a fast-paced kitchen environment. · ...

This role will ensure that the Gold Standards of The Ritz-Carlton are delivered graciously and thoughtfully every day.As part of our team, you will learn and exemplify the Gold Standards. · ...

Overview: · South Florida's beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfron ...

We're Sonesta International Hotels. · The 8th largest hotel company in the U.S.—and growing fast. · An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to ...

We are seeking an experienced Cook III-Bakery Overnight to join our team at Pier Sixty-Six Resort in Fort Lauderdale. As an integral member of our culinary team, you will create distinctively different and authentic experiences for our guests. · Foster strong relationships with t ...

Prepare and cook food in accordance with established recipes and menu plans. · ...

Prepare and cook food according to recipes, quality and presentation standards. · ...

Set-up and break down work station. Operate ovens, stoves, grills, · microwaves, and fryers to prepare foods. · ...

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. · ...

Seminole Classic Casino pioneered Indian gaming when it opened as the country's first large stakes bingo hall in 1979, eventually expanding with gaming machines and poker. The incumbent in this position is responsible for providing superior service to both the internal and extern ...

Set-up and break down work station. Operate ovens, stoves, grills, microwaves, · and fryers to prepare foods. · ...

The incumbent in this position is responsible for providing superior service to both the internal and external guests. · Primary responsibilities include fry cook work and to assist other cooks, · Sous Chef, · and the Executive Chef in the efficient operation of the kitchen and o ...

The incumbent in this position is responsible for providing superior service to both the internal and external guests. The primary responsibilities include fry cook work and assisting other cooks, Sous Chef, and the Executive Chef in the efficient operation of the kitchen. · Qual ...

The incumbent in this position is responsible for providing superior service to both the internal and external guests. Primary responsibilities include fry cook work and to assist other cooks, Sous Chef, and the Executive Chef in the efficient operation of the kitchen. · ...

Job summaryProvides superior customer service and assist with preparation of food in a busy kitchen environment at Seminole Classic Casino. The incumbent is responsible for providing fry cook work and assisting other cooks and chefs in the efficient operation of the kitchen. Esse ...