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Director of Catering and Conference Services
Found in: Lensa US 4 C2 - 5 days ago
Southern Management College Park, United StatesThe Director of Catering and Conference Services is responsible for the creation and maintenance of a hotel-wide catering culture contributing to the top-line growth of the property and integral part of the hotel's relationship with the community. Th Director, Catering, Operation ...
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Director of Catering and Conference Services
Found in: Lensa US 4 C2 - 1 day ago
The Economic Development Alliance for Brazoria Co College Park, United StatesDirector of Catering and Conference Services · Southern Management Corporation · Location: · 7777 Baltimore Ave, College Park, MD, US 20740 · Director of Catering and Conference Services · Southern Management Corporation · Location: · 7777 Baltimore Ave, College Park, MD, US ...
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Director of Catering and Conference Services
Found in: Lensa US 4 C2 - 1 day ago
Southern Management Companies, LLC. College Park, United StatesWhat we are looking for: · GET TO KNOW THE HOTEL AT THE UNIVERSITY OF MARYLAND: · The Hotel at the University of Maryland (The Hotel) is a AAA 4-Diamond independent property located directly across the street from the main campus of the University of Maryland. The Hotel is a mar ...
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Director of Catering and Conference Services
Found in: Lensa US 4 C2 - 6 days ago
Southern Management Companies, LLC. College Park, United StatesWhat we are looking for: · GET TO KNOW THE HOTEL AT THE UNIVERSITY OF MARYLAND: · The Hotel at the University of Maryland (The Hotel) is a AAA 4-Diamond independent property located directly across the street from the main campus of the University of Maryland. The Hotel is a mar ...
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Director of Catering and Conference Services
Found in: Lensa US 4 C2 - 6 days ago
Southern Management Companies Llc. College Park, United StatesWhat we are looking for:GET TO KNOW THE HOTEL AT THE UNIVERSITY OF MARYLAND:The Hotel at the University of Maryland (The Hotel) is a AAA 4-Diamond independent property located directly across the street from the main campus of the University of Maryland. The Hotel is a market lea ...
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Event Manager and Marketing Associate at American Film Institute
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Assistant Director
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Found in: Appcast US C2 - 2 days ago
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Area Catering Sales Manager
Found in: One Red Cent US C2 - 4 days ago
Loews Hotels, LLC Arlington, United StatesArea Catering Sales Manager · Loews Arlington Hotel and Convention Center is a state-of-the-art, full-service meetings and resort destination that caters to groups of all sizes, as well as families who are looking for a world-class experience in the epicenter of the premier sport ...
Director of Catering - Bethesda, United States - Women Leading Travel & Hospitality
Description
If you answered yes to all the question above, then you should know Congressional Country Club is seeking **Director of Catering.** The Director of Catering promotes the Club's dining facilities for private banquets, business and social meetings and other member-related activities. Develop contracts for and oversees all administration and operational aspects of preparing and serving events. Directly involved in leading, developing, providing formal training, mentoring, and personal coaching for the team.
Work with banquet departments and other departments to assure that the guests' expectations are exceeded. Congressional Country Club is looking for Team Members that believe the impossible is possible. Driven to continuously make a positive impact on the organization and believe that as a team we accomplish more.
Congressional has a long history of hosting Championship golf, host to three tournaments in the last decade alone, including the U.S. Open Championship in 2011 followed by two Quicken Loans National Tournaments. Congressional is proud to continue this tradition with the announcement of eight more Championships in the next sixteen years as follows:
**2022 KPMG Womens PGA Championship
2024 Junior PGA Championship
2025 KitchenAid Senior PGA Championship
2027 KPMG Womens PGA Championship
2029 PGA Professional Championship
2031 PGA Championship
2033 KitchenAid Senior PGA Championship
2037 Ryder Cup**
**What will be expected of you:**
Responsible for selecting, coaching, and development of all catering team members.
Builds systems and standards that supports the team od direct reports and holds the team accountable to the standards.
Motivates team by setting goals, providing ongoing feedback, and rewarding/recognizing team members.
Responsible for systems and standards throughout the Catering Team.
Analyzes quality issues, identifies training needs and ensures implementation to improve results. Using metrics to for feedback and improvements within the department
Promotes and communicates the Clubs social event facilities and capabilities to all members.
Helps member clients arrange banquets, luncheons, meetings, weddings, dances, and other social events; obtains pertinent information needed for guest planning.
Works with the Executive Chef to determine selling prices, menus and other details for catered events; oversees the development of contracts; assures that pre-planned banquet menu offerings are current and reflect general member interests.
Transmits necessary information to and coordinates event planning with production, serving and housekeeping team; arranges for printing of menus, procuring of decorations, entertainment, and other special requests, etc.
Inspects finished arrangements; present to oversee the actual greeting and serving of guests.
Main contact to work directly with representative hosting tournaments and championships.
Work with Banquet Director for scheduling and set up of events.
Day of event planner for specific events, responsible for hands-on service work when needed and orchestrating events when necessary.
Maintains past and potential client files; schedules calls or visits to assess ongoing needs of prospective clients for catering services.
Help develop catering budgets; reviews financial reports and takes corrective actions as appropriate to help assure that budget goals are met. Completes weekly forecast for F&B Director.
Represents members needs and interests on applicable club committees.
Manages banquet billing and arranges prompt payment for all events.
Performs special projects as assigned by the Food and Beverage Director.
**How we determine your qualifications:**
5 years of experience in catering sales, required.
3 years experience directly leading a team required.
2 years experience in banquet or restaurant operations, preferred.
Experience with golf championships, tournaments, or major sporting events, preferred.
Extensive knowledge of the private club industrys food and beverage operations, preferred.
**Benefits:**
This is a Full Time Position
Complimentary meals
Complimentary parking
Health, Dental & Vision Insurance (Available for Full and Part Time Team Members)
FSA
401K with match
Employee Discounts Golf, Tennis, Fitness Apparel/Items
Membership in professional association
**CCC is EOE**