Executive Catering Chef - Chicago, IL

Job Responsibilities · Ensures culinary production appropriately connects to the Executional Framework · Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards · Manages a culinary t ...

We know that a chef's job isn't only about the food. · We're looking for Catering Chef Manager who can help us deliver the best customer service and food experiences at Loyola University. · Reporting to the Executive Chef, · you'll take a hands-on approach in focusing on team dev ...

The Executive Catering Chef at DePaul University is a management position overseeing chef managers as well as hourly culinary staff, · Ensures culinary production appropriately connects to the Executional Framework · ...

We are looking for a Line/prep cook to join our team and prepare quality grab and go meals and cold & hot deli foods. · Cook food in a timely and seasonally appropriate manner · Ensure appealing plate presentation · Experiment with recipes and suggest new ingredients · ...

We bring together admissions, culinary, and retail with innovation and human connection to shape a seamless guest journey. · Create Competitive quality products. · Supervise and participate in creating high quality products for events and food service locations. · ...

We bring together admissions, culinary, and retail with innovation and human connection to shape a seamless guest journey. · Create Competitive quality products. · Supervise and participate in creating high quality products for events and food service locations. · ...

Full-service catering company hiring a lead production chef who has a wide range of culinary skill set. · Fully supervises the flow of food production in the commissary kitchen daily.Setting the pace and quality standards to be achieved for each catering order. ...

We are looking for a Head Chef to manage our catering kitchen and coordinate events. The right person will have experience in catering, excellent communication skills and be able to work independently. · Manage all of the catering and hospitality needs of our off site catering cl ...

We bring together admissions culinary retail with innovation human connection shape seamless guest journey. · Reporting Relationship · The Sous Chef reports directly to the Executive Chef.Responsibilities · Live out warm welcoming memorable experiences every guest client. · Creat ...

Catering by Michaels is hiring a Pastry Sous Chef to join our award-winning team. · We bring unforgettable food to Chicago's most exciting events. · ...

Chic Chef Catering is one of Chicago's leading catering and event companies, · We are seeking a Corporate Catering Business Development Manager to help scale our corporate business with a focus on house accounts, · This role is ideal for a sales professional who enjoys opening do ...

++To uphold and surpass standards of Food & Beverage service at Columbia Yacht Club. · ...

For almost 30 years, One Off Hospitality has developed and operated some of Chicago's most beloved places to eat and drink. More importantly, we're a group of people – chefs, hospitality veterans, managers and creators – who believe in the power of treating our guests like family ...

Catering & Events Cook passionate about cuisine with strong work ethic and eager to learn in fast-paced environment ensuring all menu items are cooked plated and taste to One Off standards. · ...

We're hiring people to join our team as CATERING ASSISTANTS A Few of Our Catering Assistant Benefits: Restaurant Discounts Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness Paid Vacation for Qualifying Employees Blue Cross Blue Shield Medical Insu ...

The Kitchen Training Specialist supports participants in meeting their employment and economic security goals through helping them gain culinary and career skills so that they can obtain and maintain employment. · ...

The Production Support Specialist supports the restaurant and catering operations to fulfill customers' orders. · A valid City of Chicago Food Safety Manager Certification required. · ...

The Director of Catering will lead and manage the catering team to ensure efficient execution of events while maximizing revenue and delivering a high-quality experience for all guests. · ...

We are hiring seasonal and non seasonal hourly line cooks and prep cook for our growing Catering & Events Division · Culinary school graduate or equal work experience requiredMust have a valid Driver's License and clean record for the last yearFood Handler Certification requiredA ...

The Hotel Catering Manager is responsible for planning, coordinating, and overseeing all catering and banquet services within a hotel. · ...