CI Manager - North Sioux City - Hearthside Food Solutions

    Hearthside Food Solutions
    Hearthside Food Solutions North Sioux City

    6 hours ago

    $85,000 - $135,000 (USD) per year *
    Description

    Job Summary:


    The CI Manager is responsible for driving sustainable Process Improvements in the facility by delivering breakthrough results in Safety, Quality, Delivery, Cost, and Morale.

    The CI Manager works closely with plant leadership, Regional CI, and department employees to achieve results. This position requires strong technical, Lean Manufacturing, and hands-on leadership skills to drive cultural change in the plant.

    Job Duties:
    Duties may include, but are not limited to the following:
    Leads, facilitates, and coaches full week Kaizen events to drive sustainable improvements
    Coach Point Kaizen facilitators through prework, the event, and sustainment
    Works closely with Plant CI team and CI Champions to:
    Develop and execute improvement action plans
    Executes and improves Center lining, SMED, and other various heatmaps to drive improvement within the facility
    Build an employee engaged work environment
    Provide and teach CI tools to CI and Non-CI employees
    Ability to perform theory of constraints analysis, identify the constraint, and implement practical and effective solutions to improving throughput.
    Establishes and drives productivity pipeline roadmaps across departments and facility.

    Tracks and analyzes the CI initiatives including driving the cost savings program for the site to meet annual cost savings target.

    Working knowledge of P&L/financial acumen to course correct CI plans based on weekly financial and P&L results as needed, identify cost savings, and to track effectiveness of lean activities.

    Understands and drives the use of SAP tools to understand the needs of the plant.
    Responsible for implementing and coaching HPS tools to improve all areas of plants.
    Build cultural Lean change throughout the plant.
    Leverage resources and share best practices across multiple plants when possible.
    Facilitate and coach RCA tools and methodology to drive waste out of the process.
    Work with customers, suppliers and all levels of management staff.
    Responsible for managing multiple projects concurrently.
    Ensure the facility implements and maintains Continuous Improvement initiatives.

    Required Competencies & Knowledge:
    Knowledge and experience with SAP
    The CI Manager should possess extensive technical skills and hands-on experience in continuous improvement manufacturing activities
    Bias for action, change agent, challenging the status quo to drive to operations excellence
    Strong will to drive change and influence without authority
    Excellent problem-solving skills and the ability to work with autonomy.
    Must be accurate, detail-oriented and maintain the utmost confidentiality.

    Ability To:
    Ability to effectively present information to employees, top management, public groups and/or board of directors.
    Ability to define problems, collect and calculate data, establish facts and draw valid conclusions.
    Ability to write routine reports and correspondence.
    Ability to interpret a variety of instructions furnished in written, oral, diagram and/or schedule form.
    Ability to work well with others in stressful situations and meet deadlines as necessary.
    Ability to work in a fast-paced environment, while at the same time making sound decisions.
    Must have a strong will to drive change and sustain.

    Proficiency In:
    MS Office Suite, Excel, and PowerPoint

    Work Environment:
    Maintain harmonious working relations with employees from all departments.
    Maintain harmonious working relations with management from all levels.
    Communicate effectively with all employees and management.

    Physical Requirements:
    Ability to use and reach throughout the day; hands, fingers, arms, stand, walk, climb and/or balance approximately.
    Ability to see, hear and talk.
    Ability to work in light to moderate noise levels.
    Ability to work across multiple shifts.

    Minimum Qualifications:
    Bachelor's Degree preferred, ideally in Engineering, Business or Operations.
    Bakery experience a strong plus
    2 (two) - 3 (three) years' experience in the Continuous Improvement
    1 (one) - 2 (two) years' in a manufacturing environment, preferred
    #LI-TS1
    #LI-Onsite
    Sponsorship for work authorization is not available for this position.

    It is the candidate's responsibility to ensure they are legally authorized to work in the location to which they apply.

    #LI-TS1
    #LI-Onsite
    * This salary range is an estimation made by beBee
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