Harvest Market Chef-Kitchen Manager - Ann Arbor, MI

This is a fast paced environment with specializing in Neapolitan style pizza and fresh pasta. · Oversee and manage daily kitchen operations, including food preparation, cooking, and service · Maintain recipes and standard operating procedures for the kitchenManage inventory and m ...

We want our kitchen to be a learning environment where our team knows the ingredients and how its prepared with a focus on plating the perfect bite for all of our valued customers. · ...

We are passionate individuals committed to inspiring others by bringing California creativity to every meal Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative hearth-baked pizzas suc ...

Job summary · At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities. · We are committed to moving people forward and encourage everyone to apply their passion at CPK. · ...

We are passionate individuals committed to inspiring others by bringing California creativity to every meal Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas su ...

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). We are committed to moving people forward and encourage everyone to ap ...

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). We are committed to moving people forward and encourage everyone to ap ...

We are seeking a dynamic and experienced Head Chef and Kitchen Manager to lead our culinary team with passion, precision, and innovation. · As the driving force behind our kitchen, you will oversee all aspects of food preparation, · staff supervision, inventory control, · and com ...

The Kitchen Manager is responsible for overseeing and directing the community's culinary operations to ensure a high-quality culinary experience for our residents. · Main Job Tasks and Responsibilities:Supervise and administer all phases of kitchen operations at the Links of Novi ...

At Black Rock we pride ourselves on providing a unique dining experience featuring high-quality dishes and exceptional service Our commitment to sourcing fresh ingredients and creating innovative meals has made us a favorite among locals and visitors alike We are looking for a pa ...

This job is part of a family-owned grocery retailer in Southeast Michigan. It involves working in a kitchen environment and requires management experience and food safety certification. ...

+ Lead others in a positive manner. · + Prepare nutritious meals for consumption in a school cafeteria · + Maintain required records and a clean environment,Serve-Safe Certification every 5 years · Ability to interact positively with children and adults · ...

The Prepared Foods Assistant Team Leader – Front of House (FOH) supports the daily operations of the Prepared Foods Department, · ensuring all food stations—such as the pizza counter, carving station, showcase, food bars, and grab-and-go—are fresh, · full, and clean.Partner with ...

We are seeking a skilled and passionate Chef / Line Cook to join our vibrant Turkish Kitchen team. · This role is integral to delivering authentic Turkish cuisine with a focus on quality, presentation, · and customer satisfaction.Prepare and cook authentic Turkish dishes accordin ...

we are seeking an assistant kitchen manager for our location. · ...

We are seeking a dedicated and experienced Kitchen Manager / Head Chef to oversee kitchen operations at our Brazilian Steakhouse (Churrascaria). This role focuses on leading the kitchen team, maintaining food quality and presentation, and ensuring smooth daily operations—particul ...

We're building something different and looking for the right person to lead the kitchen. Leading our entire kitchen operation this is a hands-on role for someone who truly takes pride in their work you'll be working · 30–40 hours per week cooking and prepping alongside the team ...

We are looking for a Kitchen Manager to lead our kitchen operation. · ...

The Kitchen Manger (KM) is responsible for establishing and executing superior guest experience through excellent food and organizational skills. · 2+ years of relevant experience in a culinary leadership role · Positive attitude · Respectfulness · ...

We are looking for an experienced Kitchen Manager to join our team at Sheraton Detroit Metro Airport in Romulus, MI. As a key member of our culinary staff, you will oversee food production for both restaurants and banquets. · ...