Assistant Manager FOH Kitchen - Ann Arbor

· We're seeking a Sous Chef to join our ambitious team in a space deeply rooted in nearly 100 years of restaurant history – a place that continues to lead and evolve the culinary landscape of the Great Lakes region. · Led by James Beard–nominated Chef Partner, Garrett Lipar, who ...

We're seeking a Chef de Cuisine to join our ambitious team in a space deeply rooted in nearly 100 years of restaurant history - a place that continues to lead and evolve the culinary landscape of the Great Lakes region. · Led by James Beard-nominated Chef Partner, Garrett Lipar, ...

HOMES is a thriving community of food and beverage businesses in Ann Arbor, MI. We operate a nationally acclaimed production brewery, brewpub, commissary kitchen, coffee shop and roaster, alongside events & catering. With something always happening, our work environment is high-e ...

We are seeking a Chef de Cuisine to join our team, leading one of America's most authentic and experiential Spanish restaurants for over 13 years. Led by Executive Chef Quique Franco, born and raised in Madrid, Quique brings over 20 years of global culinary experience, from cooki ...

We are seeking a Chef de Cuisine to join our team leading one of America's most authentic and experiential Spanish restaurants. · Aventura is a deeply social experience intended for sharing in the joys of food drink conversation and laughter. · In this role the Chef de Cuisine wi ...

+Job summary · At California Pizza Kitchen we bring the biggest and best parts of ourselves to work and to our communities and are guided by our ROCKS philosophy Respect Opportunity Communication Kindness and Service. · +ResponsibilitiesDelivering a phenomenal guest experience. · ...

Join the Plum Market Team – Where Passion Meets Opportunity · Plum Market is a fast-growing leader in the Grocery, Food & Beverage Retail industry. We are dedicated to offering the finest selections of All Natural, Organic, Local, and Specialty Grocery items while delivering an e ...

We are seeking a Chef de Cuisine to join our team, leading one of America's most authentic and experiential Spanish restaurants for over 13 years. · Aventura is a deeply social experience intended for sharing in the joys of food, drink, conversation and laughter. Aventura serves ...

The Executive Chef – Prepared Foods Team Leader is responsible for leading all aspects of the Prepared Foods Department, · including daily production, merchandising and Customer engagement. · ...

Miss Kim Line Cook at Zingerman's Community of Businesses. · ...

We are looking for line cooks to join our team at Miss Kim Korean Restaurant. As a line cook, you will work under the direction of the chef and expo to prepare food according to our recipes. You will also be responsible for efficiently cleaning equipment and maintaining a clean a ...

Miss Kim Line Cook · Miss Kim Korean Restaurant, a part of Zingerman's Community of Businesses, is looking for line cooks · Currently we are looking for line cooks with full-time availability (5 shifts per week). Candidates will need to be able to work at least two shifts between ...

The Executive Chef – Prepared Foods Team Leader is responsible for leading all aspects of the Prepared Foods Department... · ...

The Executive Chef – Prepared Foods Team Leader is responsible for leading all aspects of the Prepared Foods Department, including Front of House, Back of House, and Catering operations. This role ensures the highest level of Customer Service, food quality, cleanliness, and team ...

We're seeking a Sous Chef to join our ambitious team in a space deeply rooted in nearly 100 years of restaurant history – a place that continues to lead and evolve the culinary landscape of the Great Lakes region. · Led by James Beard–nominated Chef Partner, Garrett Lipar, whose ...

We're seeking a Chef de Cuisine to join our ambitious team in a space deeply rooted in nearly 100 years of restaurant history – a place that continues to lead and evolve the culinary landscape of the Great Lakes region. · ...

We're seeking a Sous Chef to join our ambitious team in a space deeply rooted in nearly 100 years of restaurant history – a place that continues to lead and evolve the culinary landscape of the Great Lakes region. · ...

We're seeking a Chef de Cuisine to join our ambitious team in a space deeply rooted in nearly 100 years of restaurant history – a place that continues to lead and evolve the culinary landscape of the Great Lakes region. · Leads with clarity, confidence, and consistency. · Acts wi ...

Thompson & Co. is looking for a proactive and energetic Shift Supervisor - Expeditor to join our dynamic food service team. · Oversee the timely preparation and delivery of food orders. · Coordinate between kitchen staff and servers to prioritize orders. · Maintain a clean and or ...

We are seeking a dynamic and experienced Front of House (FOH) Manager to lead and elevate the guest experience in a high-volume, full-service restaurant environment. · ...