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First Cook, Dietary, FT, VARIES
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Baptist Hospital of Miami Miami, United States Full timeBaptist Health South Florida is the largest healthcare organization in the region, with 12 hospitals, more than 27,000 employees, 4,000 physicians and 100 outpatient centers, urgent care facilities and physician practices spanning across Miami-Dade, Monroe, Broward and Palm Beach ...
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Baptist Hospital of Miami Miami, United States Full timeBaptist Health South Florida is the largest healthcare organization in the region, with 12 hospitals, more than 27,000 employees, 4,000 physicians and 100 outpatient centers, urgent care facilities and physician practices spanning across Miami-Dade, Monroe, Broward and Palm Beach ...
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First Cook, Dietary, FT, VARIES
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Prep Cook, Dietary, FT, VARIES
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Sanitation Technician, Dietary, FT, VARIES
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Line-Prep Cook, Dietary, FT, VARIES
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Baptist Health South Florida Miami, United States Full time· Baptist Health South Florida is the largest healthcare organization in the region, with 12 hospitals, more than 27,000 employees, 4,000 physicians and 100 outpatient centers, urgent care facilities and physician practices spanning across Miami-Dade, Monroe, Broward and Palm Be ...
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Baptist Health South Florida Miami, United States Full time· Baptist Health South Florida is the region's largest not-for-profit healthcare organization with 12 hospitals, more than 27,000 employees, 4,000 physicians, and 200 outpatient centers, urgent care facilities, and physician practices spanning across Miami-Dade, Monroe, Broward, ...
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Diet Office Assistant, Dietary, PT, Varies
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Food Service Worker, Dietary, FT, Varies
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Food Service Worker, Dietary, FT, Varies
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Diet Office Assistant, Dietary, PT, Varies
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Food Service Worker, Dietary, PT, Varies
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Line-Prep Cook, Dietary, FT, VARIES
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Prep Cook, Dietary, FT, VARIES
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Baptist Health South Florida Doral, United StatesPrepares/produces food for patient and guest meals, ensuring department goals and objectives are met. Follows standardized recipes, daily production charts, and instructions. Ensures that food is produced according to food service requirements of quality, quantity, nutrition, app ...
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Baptist Health South Florida Homestead, United States Full time· Baptist Health South Florida is the region's largest not-for-profit healthcare organization with 12 hospitals, more than 27,000 employees, 4,000 physicians, and 200 outpatient centers, urgent care facilities, and physician practices spanning across Miami-Dade, Monroe, Broward, ...
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Baptist Health South Florida Homestead, United States Full time· Baptist Health South Florida is the largest healthcare organization in the region, with 12 hospitals, more than 27,000 employees, 4,000 physicians and 100 outpatient centers, urgent care facilities and physician practices spanning across Miami-Dade, Monroe, Broward and Palm Be ...
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Chef De Cuisine
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Home Health Aide 2- PPV
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Compass Group, North America Miami, United StatesMorrison Healthcare · We are hiring immediately for an Assistant Director of Clinical and Patient Services position · + Location: University of Miami Hospital, Sylvester Comprehensive Cancer Center, Bascom Palmer Eye Institute - Miami, FL · + Note: online applications accepted o ...
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Compass Group USA Inc Miami, United StatesMorrison Healthcare · We are hiring immediately for an Assistant Director of Clinical and Patient Services position · * Location: University of Miami Hospital, Sylvester Comprehensive Cancer Center, Bascom Palmer Eye Institute - Miami, FL · * Note: online applications accepted on ...
First Cook, Dietary, FT, VARIES - Miami, United States - Baptist Hospital of Miami
Description
Baptist Health South Florida is the region's largest not-for-profit healthcare organization with 12 hospitals, more than 27,000 employees, 4,000 physicians, and 200 outpatient centers, urgent care facilities, and physician practices spanning across Miami-Dade, Monroe, Broward, and Palm Beach counties. Baptist Health has internationally renowned centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences. Baptist Health is supported by philanthropy and committed to its faith-based charitable mission of medical excellence.Our mission, vision, and values make us who we are at Baptist Health and are at the center of everything we do. At Baptist Health, we positively impact the human experience for patients, employees, and physicians. Our success comes from a culture of quality and dedication that is instilled into every member of the Baptist Health family.
This year, and for 24 years, we've been named one of Fortune's 100 Best Companies to Work For, based on employee feedback. We've also been recognized as one of America's Most Innovative Companies and People Magazine included us in 50 Companies That Care. Based on the & World Report Best Hospital Rankings, Baptist Health is the most awarded healthcare system in South Florida, with its hospitals and institutes earning 45 high-performing honors.
But really, the reason we're excited to come to work is the people.
Working together, we form personal connections with our colleagues that are stronger than most of us have experienced at other jobs. We develop caring relationships with our patients and their families that go beyond just delivering healthcare. After all, we know what it's like to be in their shoes. Many of us have been patients here and have had family members as patients here. We're committed to delivering quality care in the most compassionate way possible because we feel a personal stake in the outcomes. When it comes to caring for people, we're all in.
Description Oversees and supports the preparation and production of food for patient and guest meals, ensuring department goals and objectives are met. Follows standardized recipes, daily production charts, and instructions. Ensures that food is produced according to food service requirements of quality, quantity, nutrition, appearance, temperature, and timeliness. Follows HACCP procedures. Uses standard food preparation equipment, utensils, etc. and all measuring devices appropriately.Estimated pay range for this position is $ $18.30 / hour depending on experience. Qualifications
• High School Diploma, Certificate of attendance, GED, or Experience.
• Knowledge in principles of sanitation and safety in food handling and equipment.
• Ability to communicate effectively in the English language.
• 1 year of trade school or vocational schooling preferred.
• Food Safety Certification required within 6 months of hire.
• Minimum Required Experience: 3 Years - food preparation, cooking and serving.
Job
Food Service / DietaryPrimary Location
MiamiOrganization
Baptist Hospital of MiamiSchedule
Full-timeJob Posting
May 30, 2024, 12:00:00 AMUnposting Date
Ongoing
