FOH Supervisor - Dallas, TX

We are hiring immediately for a full time FOH LEAD SUPERVISOR position. · Monitors the food service operation to ensure production of top quality products and service. Ability to lift and move up to 25 pounds. · ...

We are looking for a Front of House Supervisor who leads from the floor, brings the energy and knows how to keep service smooth even when the printer will not stop. · ...

We are looking for a Front of House Supervisor who leads from the floor, · brings the energy, and knows how to keep service smooth even when · the printer will not stop.This role is hands-on, · guest-focused, and all about supporting the team while delivering next-level hospitali ...

Join our team at Chick-fil-A Eldorado & Ridge as a Front of House (FOH) Supervisor. · ...

Our people are the heart and soul of our business. · ...

Monitors the food service operation to ensure production of top quality products and service. · ...

Monitors the food service operation to ensure production of top quality products and service. · ...

The Restaurant General Manager is responsible for delivering best-in-class food and beverage experiences to guests while maximizing restaurant operation profits by managing labor and costs. · ...

The Restaurant General Manager is driven and passionate about delivering best-in-class food and beverage experiences to our guests. · They are responsible for elevating the Restaurant and Bar service excellence standards while maximizing the restaurant operation profits by managi ...

+Job summary · The Restaurant General Manager is responsible for delivering best-in-class food and beverage experiences to guests. · +ResponsibilitiesEnsure smooth opening of the restaurant by following critical path. · Meet or exceed budgeted goals. · ...

The Box Office Manager will work closely with the Tessitura Database Manager, Box Office staff, and Marketing team to manage the day-to-day operations of the Box Office. · Duties will include: ticket transactions, customer service, supervision of staff, and reconciliation of box ...

The Sous Chef is responsible for assisting with the everyday running of the culinary operations and will be passionate about providing high-quality standards and smooth meal services . They will strive to inspire and lead a culinary team of enthusiastic associates , training and ...

The Restaurant Assistant General Manager (AGM) plays a critical leadership role in the daily operations of a high-volume, upscale dining establishment with a high check average and approximately $10M in annual revenue. · ...

The Food and Beverage Supervisor maintains a thorough knowledge of all venues, products, and services to support management in each concept within the Hotel Swexan. · Assist management team with the organization of daily operations. · ...

The Executive Sous Chef is responsible for assisting with the everyday running of the culinary operations and will be passionate about providing high-quality standards and smooth meal services. · ...

The Restaurant General Manager is responsible for delivering best-in-class food and beverage experiences to guests while maximizing restaurant operation profits by managing labor and costs. · Ensure smooth opening of the restaurant by following critical path and providing hands-o ...

The Food & Beverage Manager is responsible for leading In-Room Dining and Lobby Bar operations while assisting with the everyday running of the main restaurant and will be passionate about providing a memorable experience to our guests. · Meet or exceed budgeted goals (monitor, a ...

+ Assist Restaurant General Manager exceeding budgeted goals (labor and beverage costs).+ Ensure compliance with all applicable standards,+ Assist Restaurant General Manager with management of all FOH staff.+ Lead associates by setting an example of the Company culture.Responsibi ...

Bent Tree Country Club is hiring its first Director of Food & Beverage—an elevated leadership role for a proven operator who builds culture, trains teams, and delivers consistent, polished dining execution. · ...

The Assistant Restaurant General Manager is responsible for assisting with the everyday running of restaurant operations and provide a memorable experience to our guests. · ...