Quality Manager - Irvine, United States - Kitchen Armor

Kitchen Armor

Verified Company

Irvine, United States

4 weeks ago

Posted by:

Mark Lane

beBee recruiter

Description

Kitchen Armor is a kitchen centric company focused on the Hospitality Industries Restaurant Kitchen. Our company provides solutions ranging from hardware, software, professional services, and consulting services. We are the best in the business when it comes to kitchen performance and automation.

Our company is on the lookout for individuals who are driven, passionate, and eager to make an impact. If you're a self-starter with a can-do attitude, we want to hear from you.

We believe that the right team is the key to our success, and we're looking for people who are not only highly skilled, but also collaborative and dedicated.

The Quality Manager's, primary responsibility is to develop and implement robust quality compliance systems and processes that foster a cultivate a culture of excellence and continuous improvement.

Your crucial role ensures that our products and services consistently meet the highest quality standards before reaching our valued customers.

Success in this position demands a keen eye for detail, strong communication skills, and an unwavering commitment to excellence.

Responsibilities:

Specifications and Compliance

Devise and review specifications for products and processes.
Set requirements for raw materials or intermediate products from suppliers and monitor compliance.
Develop effective quality control processes as necessary.

Health and Safety

Ensure strict adherence to health and safety guidelines and legal obligations.
Supervision and Guidance
Supervise inspectors, technicians, and other staff.
Provide guidance and feedback for team member improvement and growth.

Product Development Oversight

Oversee all product development procedures, identifying deviations from quality standards.

Final Inspection

Personally inspect the final product and compare properties to requirements.

Continuous Improvement

Lead investigations into qualityrelated incidents, customer complaints, and inspection failures.
Identify root causes, implement corrective and/or preventative actions, and drive continuous improvement.

Documentation and Reporting

Keep accurate documentation, perform statistical analysis, and submit detailed reports to appropriate executives.

Requirements and Skills:

Experience: Minimum of five (5) years' progressive experience in quality control preferably in technology. Experience in the food industry is a plus
Attention to Detail: Conscientious and responsible with a meticulous eye for detail.
Communication: Outstanding verbal and written communication skills
Leadership: Excellent organizational and leadership skills.
Technical Proficiency: Proficient in MS Office.
Quality Control Knowledge: Knowledge of quality and regulatory standards and guidelines.

Pay:
$70, $95,000.00 per year

Benefits: