-
Line Cook
1 week ago
CROSSED KEYS BED & BREAKFAST INC Andover, United StatesCrossed Keys Estate is looking for a Line Cooks to join our kitchen team in a local restaurant business We are seeking passionate individuals to bring the same level of care and hard work that the family brings to each event. With up to 100 events per year, we pride ourselves on ...
-
Line Cook
6 days ago
CROSSED KEYS BED & BREAKFAST INC Andover, United StatesJob Description · Job DescriptionCrossed Keys Estate is looking for a Line Cooks to join our kitchen team in a local restaurant business We are seeking passionate individuals to bring the same level of care and hard work that the family brings to each event. With up to 100 events ...
-
Cook
1 week ago
St. Clare's - Denville Denville, New Jersey, United States PermanentOverview: · At Saint Clare's Health, our dedicated team of professionals is committed to our core values of quality, compassion, and community. As a member of Prime Healthcare, Saint Clare's Health is actively seeking new members to join its award-winning team · Saint Clare's Hea ...
-
cook
1 week ago
Morris Hospital Morris, United StatesDESCRIPTION OF POSITIONPrepares all hot foods and cold entrees for patients and cafeteria patrons in accord with menus and following standardized recipes. Is knowledgeable in food preparation techniques and the use of food preparation equipment and the restrictions of various die ...
-
Cook
1 week ago
B&G Foods Roseland, United StatesComplies with all applicable standards such as USDA, FDA, relevant CF - Rs, GFSI, and other applicable customer requirements. Follow and adhere to all GMP & Safety rules. Adheres to HACCP, Allergen Control Program, GM - Ps, product specifications, an Cook, Restaurant, Manufacturi ...
-
Cook
2 weeks ago
Valor Hospitality Basking Ridge, United StatesDELTA HOTELS BASKING RIDGE · Placed in the relaxing countryside of Bernards Township, Delta Hotels Basking Ridge is a newly renovated modern business hotel. Facility Details: 116 guest rooms, 4 floors, 5 meeting rooms, 4206 SQ FT total event space, 2 breakout rooms and 150 capac ...
-
Cook
1 week ago
Friendly's Tannersville, United StatesFriendly's PA-611 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Friendly's, you'll: Prepare and cook a variety of dishes according to recipes and quality standards; Ensure all food is prepared and presented in a timely manner; Monitor food stock and order supplies as need ...
-
Restaurant Cook
1 week ago
Cracker Barrel Clinton, United StatesCracker Barrel - Clinton is looking for a Restaurant Cook to join our team in Clinton, NJ. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all food ...
-
cook
2 days ago
Stroudsmoor Country Inn Stroudsburg, United StatesJob Description · Job DescriptionWe are looking for a professional Line cook, to prepare food for our Chef's specifications and to set up stations for our daily menu. The successful candidate will ensure that food comes out simultaneously, meeting our highest standards of quality ...
-
Cook
1 week ago
The Delaney at the Green Florham Park, United StatesJob Description · The Delaney at The Green is recruiting for a hospitality focused Cook to join our team This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of qua ...
-
Cook
1 week ago
INA Solution Inc Henryville, United StatesJob Description · Job DescriptionPrepare and cook a variety of dishes following the restaurant's recipes and standards. · Ensure all food is prepared to the highest quality, maintaining consistency in taste and presentation. · Manage and organize kitchen operations, including foo ...
-
Cook
2 days ago
Christian Health Care Center Wyckoff, United StatesJOB SUMMARY: · About Christian Health: · We have had the privilege of caring for those in need for more than a century. Founded on the belief that everyone has the right to exceptional care, today we continue to provide quality care and services for our many residents, patients ...
-
Line Cook
3 weeks ago
Remington Parsippany, United States Full timeJob Description · What you will be doingPrepare all menu items following recipes and yield guides. · Meet with Sous Chef/Station Cook I to review assignments, anticipated business levels, changes and other information pertinent to the job performance · Start prep work on items ...
-
Cook
1 day ago
Villa Restaurant Group Mendham, United StatesJob Details · Job Location · 4077 | Blackhorse Tavern & Pub - Mendham, NJ · Description · 40NORTH Restaurants is the full service division of Villa Restaurant Group, a family owned, multi brand global Quick Service and Full Service restaurant company. The philosophy behind our ...
-
Cook
2 weeks ago
RHA Health Services East Stroudsburg, United StatesWe are hiring for: · Cook · Type: · Regular · If you are a positive and personable individual looking for a satisfying and fun opportunity to make a real difference in the lives of people with intellectual, developmental disabilities, and people facing mental health, and subs ...
-
Cook
1 week ago
St. Clare's - Denville Denville, United StatesOverview: · At Saint Clare's Health, our dedicated team of professionals is committed to our core values of quality, compassion, and community. As a member of Prime Healthcare, Saint Clare's Health is actively seeking new members to join its award-winning team · Saint Clare's H ...
-
Cook III
1 week ago
Montage International Peapack and Gladstone, United States Full timeLive Your Passion. Add Your Magic. · At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If ...
-
Cook
1 week ago
Marquis Health Services Oakland, United StatesSame Day Pay Available · Amazing benefits · Come meet the team at Oakland Rehabilitation & Healthcare Center and see why we stand out from the rest. Oakland is a beautiful and updated nursing facility with warm and friendly staff. · Proudly supported by Marquis Health Consultin ...
-
Cook
1 week ago
Medical Nutrition Therapy Associates Dover, United StatesSeeking a Full Time Cook to join our dynamic team, working at a busy LTC facility in Dover, NJ. · The ideal candidate will possess strong leadership skills, be motivated, hardworking, reliable, with knowledge of food safety and sanitation. · LTC experience preferred · Good ti ...
-
cook
4 days ago
Stroudsmoor Country Inn Stroudsburg, United StatesWe are looking for a professional Line cook, to prepare food for our Chefs specifications and to set up stations for our daily menu. The successful candidate will ensure that food comes out simultaneously, meeting our highest standards of quality, in a timely fashion. They will a ...
Cook I - Newton, United States - Metropolitan YMCA of the Oranges
![Default job background](https://contents.bebee.com/public/img/bg-user-ex-1.jpg)
Description
We are an all - inclusive organization joined together by a shared commitment to nurturing the potential of kids, promoting healthy living and fostering a sense of social responsibility.
As a growing, mission focused, and future-oriented association of YMCAs, the Metro YMCA of the Oranges has an exciting opportunity for a highly motivated, mission-driven, candidate to join our team.
The Cook is responsible for all phases of the meal process for which he/she is scheduled, ensuring quality food handling, maintaining clean and sanitary conditions in accordance to Board of Health regulations.
This position supports the work of the Y, a leading nonprofit committed to strengthening community through youth development, healthy living and social responsibility.
ESSENTIAL FUNCTIONS:
Interpret menu to ensure quantities include the possibility of second servings, and recipes to provide nutritious appetizing and good tasting items for the given number of people to be served.
Ensure food preparation areas and serving areas are safe and sanitary utilizing best practice in food handling. Ensure quality of ingredients.In advance of the meal preparation, remove items from the freezer, and ensure there is enough time for it to defrost according to Board of Health regulations.
Determine the necessary food and ingredients are on hand in advance of menu/meal preparation.Time management in meal preparation is critical to ensure meals are served on time.
Be innovative and flexible to use leftovers, within approved Board of Health regulations whenever and wherever possible, to supplement or replace a scheduled menu item with Food Service Directors approval.
Ensure and put into regular practice good housekeeping, personal hygiene according to state health codes includes cleaning equipment, stoves, ovens, refrigeration, and other work surfaces/areas while preparing and storing food.
Communicate with Food Service Director of any supply shortages, mechanical, structural repair needs.Assist the Food Service Director with planning and preparation for special events, cookouts, bag lunches, pack-outs to ensure the smooth operation of food service operations.
Perform other job-related duties as requested and necessary.YMCA COMPETENCIES (Leader):
Mission Advancement:
Accepts and demonstrates the Ys values. Demonstrates a desire to serve others and fulfill community needs. Recruits volunteers and builds effective, supportive working relationships with them. Supports fund-raising.
Collaboration:
Works effectively with people of different backgrounds, abilities, opinions, and perceptions. Builds rapport and relates well to others. Seeks first to understand the other persons point of view, and remains calm in challenging situations. Listens for understanding and meaning; speaks and writes effectively. Takes initiative to assist in developing others.
Operational Effectiveness:
Makes sound judgments, and transfers learning from one situation to another. Embraces new approaches and discovers ideas to create a better member experience. Establishes goals, clarifies tasks, plans work and actively participates in meetings. Follows budgeting policies and procedures, and reports all financial irregularities immediately. Strives to meet or exceed goals and deliver a high-value experience for members.
Personal Growth:
Pursues self-development that enhances job performance. Demonstrates an openness to change, and seeks opportunities in the change process. Accurately assesses personal feelings, strengths and limitations and how they impact relationships.
Has the functional and technical knowledge and skills required to perform well; uses best practices and demonstrates up-to-date knowledge and skills in technology.
MINIMUM REQUIREMENTS/QUALIFICATIONS:
High school diploma or equivalent. Culinary school preferred.
Minimum of three (3) years proven cooking experience in an institution or large kitchen operation. Camp operation a plus.
Strong time management and organizational skills.
Strong knowledge of utilizing kitchen equipment and tools.
Strong knife/cutting skills; food preparation and presentation.
Strong commitment to following all sanitation procedures.
Strong interpersonal skills and ability to build team spirit, communicate with all levels of staff.
Ability to problem solve and take initiative that adhere to the purpose, mission and goals of the YMCA.
CPR, First Aid and AED certifications may be required.
Valid drivers license and reliable vehicle for transportation.
PHYSICAL DEMANDS
Must be capable of being on your feet for long periods with agility to move about and throughout the kitchen.
Must be capable of bending, kneeling, squatting and lifting 30 pounds. Must be able to hear whistle or alarms.INTERNAL CANDIDATES:
Current active employees of the Metropolitan YMCA of the Oranges should apply via the Careers section of the Dayforce Employee Account.
Professional development opportunities and complimentary use of YMCA facilities.We are proud to be an EEO/AA/employer M/F/D/V. Employment is subject to extensive background check.