Cook - Banquet - Nashville

+Banquet Cooks are essential to delivering a high-quality, consistent guest dining experience. · +Check all items against the recipe cards... · ...

This is a Banquets Cook position at The Joseph Hotel in Nashville. The ideal candidate will have one year of experience with culinary operations and be able to self-manage time and tasks. · ...

Join our culinary team in the vibrant heart of Nashville at the Hilton BNA Nashville Airport Terminal where your cooking skills can truly shine preparing delightful meals that satisfy taste buds and are served with impeccable timing. · ...

+ · + Culinary operations experience · Ability to self-manage time and tasks · ...

Immerse yourself in old and new Nashville at Loews Vanderbilt Hotel - your stage for exploring the vibrant city we call home. · Sets up and organizes work area with all necessary supplies and equipment · ...

The Banquets Cook I assists the culinary leadership with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areas. · ...

We are seeking a skilled Banquet/Production Cook to join our culinary team at the Hilton BNA Nashville Airport Terminal. As part of our kitchen brigade, you will play a key role in preparing delightful meals that satisfy taste buds and are served with impeccable timing. · Initiat ...

The Joseph Hotel - Nashville offers the opportunity to work as a Banquets Cook I in a fast-paced environment where you can make a difference in providing exceptional service and ensuring memorable experiences for guests. · You use your attention to detail and focused cooking skil ...

The Banquet Cook is responsible for preparing and presenting food items to specification. They maintain a sanitary environment and adapt to changing needs in the fast-paced kitchen. · You use your attention to detail and focused cooking skills to ensure all food items are prepare ...

We are currently looking for a standout Cook II... · ...

We are seeking an experienced Banquet Cook to join our team at Loews Vanderbilt Hotel. The ideal candidate will have three or more years of cooking experience in an upscale hotel or restaurant, and possess thorough knowledge of Food Service Sanitation Standards. · Sets up and org ...

We are looking for a Banquet/Production Cook to join our culinary team in Nashville. As part of our kitchen brigade, you will play a key role in preparing delightful meals that satisfy taste buds.Initiate kitchen magic by setting up and organizing your station with essential supp ...

We are seeking a Banquets Cook to join our team at The Joseph Hotel in Nashville. As a Banquets Cook, you will be responsible for preparing and presenting food items to specification and maintaining a sanitary environment. · The ideal candidate will have one year of experience wi ...

Join our family of team members to be a part of a dynamic work culture at Loews Nashville Hotel at Vanderbilt Plaza on West End. · ...

Join our culinary team in the vibrant heart of Nashville at the Hilton BNA Nashville Airport Terminal, where your cooking skills can truly shine. You'll play a key role in preparing delightful meals that not only satisfy taste buds but are served with impeccable timing. · ...

The Pastry Line Cook will prepare all orders in accordance with business demands and supervisor guidelines, ensuring efficiency and the highest quality. · ...

We are looking for outstanding full-time culinarians to cook for our residents. · ...

The Line Cook prepares all orders in accordance with business demands and supervisor guidelines. · Open each morning preparing and organizing the station. · Prepare all items for lunch; sauces, soups, buffet entrees. · ...

The Pastry Line Cook will prepare all orders in accordance with business demands and supervisor guidelines ensuring efficiency and the highest quality. · ...

The Line Cook will deliver high-quality dining experiences by preparing food efficiently and consistently. · Open the kitchen each morning by preparing and organizing the station and cooking all food necessary for service. · Cook orders as received from waitstaff, ensuring prompt ...