Dining Room Server - Newton, United States - Evans Park at Newton Corner

Evans Park at Newton Corner
Evans Park at Newton Corner
Verified Company
Newton, United States

3 weeks ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter
Description
Joining the Benchmark Senior Living team means putting your passion to work. Associates thrive in a supportive, diverse, and skilled team that is committed to caring and dedicated service. With specialized training and educational programs, we empower you to explore your interests and growth opportunities. We invite you to connect with your calling, find purpose in your career, and gain lifelong relationships through the power of human connection by transforming the lives of seniors


Evans Park at Newton Corner is looking for a friendly server to join their dining team. At Benchmark the Sever is responsible for providing high-quality service and welcoming residents and engaging with them throughout their experience

What is our need
:
FT, PT on Day and Evening Shift

Competitive Pay:
hourly rate starting at $16


Benefits:


In addition to paid time off and medical/dental benefits, we also offer, 401k, One Company Fund, and Spring Health a mental wellness program.


  • Onthespot bonuses
  • Over 60 sister communities; great growth potential
  • Career development and more
  • Tuition Reimbursement
  • Discounted meals, stylish uniforms, monthly associate celebrations

Responsibilities

  • Advises supervisor when supplies diminish for reorder
  • Takes food and beverage orders from residents and serves meals on a timely basis that are both presentable and appetizing in appearance
  • Sets up and delivers meal trays and food carts to the dining room as instructed
  • Handles requests from residents who require assistance with meal selection or have specific needs
  • Sets up dining room for the next scheduled meal
  • Follows safety regulations and precautions at all times
  • Reports all accidents to the Dining Services Director or the Executive Director

Requirements:


  • Must be able to follow written and oral instructions
  • Must have knowledge of dietary procedures, was well as related Health Department regulations and guidelines pertaining to food service operations
**Join, stay, and grow with Benchmark. Connect with your calling.
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