- Greet guests and seat them at their tables.
- Take reservation information.
- Answer questions about the menu and the restaurant.
- Keep the waiting area clean and organized.
- Assist servers with other tasks, such as carrying food and beverages to tables.
- Provide excellent customer service to guests.
- High school diploma or equivalent
- Ability to work quickly and efficiently.
- Excellent customer service skills
- Ability to work independently and as part of a team.
- Knowledge of food and beverage service procedures (preferred)
- Breakfast:
- Lunch:
- Dinner:
- Barefoot Hide-A-Way (BF1)
- Barefoot On the Beach (BF2)
- Weekly pay and benefits package, including health insurance, dental insurance, vision insurance, 401(k) plan with company match, paid time off, and more.
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Description
Job Description
Job DescriptionJob Title: Host
Department: Food and Beverage
Reports To: Food and Beverage Manager
Pay: $ $14.00 per hour
Summary:
The Host is responsible for greeting guests and seating them at their tables. They must be able to provide excellent customer service and ensure that guests have a positive dining experience. They must also be able to work quickly and efficiently, and they must be able to handle multiple tasks at the same time.
Essential Duties and Responsibilities:
Qualifications:
Shifts/Hours: (Need to be flexible)
Locations:
Compensation and Benefits:
Additional Information:
This position is full-time or part-time and may require evening and weekend work.
Why Join Our Team?
By the Sea Resorts is a growing company with a commitment to providing our employees with opportunities for advancement and development. We offer a competitive salary and benefits package, and we are dedicated to creating a positive work environment.