Restaurant Manager - Wethersfield - Raising Cane's

· FIND YOUR FIRE · At Sally's Apizza we have been creating New Haven Style Apizza since 1938 and are now expanding to locations across the United States. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally's draws pizza fans fro ...

+We are looking for an experienced Restaurant Manager with a background in restaurant management who will support the general manager. The ideal candidate should be energetic and personable and understand the technical aspects of great hospitality. · +Conduct the day-to-day resta ...

We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the general Manager.The ideal management candidate should be energetic, personable, engaging, and understand the technical aspects of great hospitality. · ...

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture. · Acts as manager on duty and opens and closes the restaurant · ...

We have been creating New Haven Style Apizza since 1938 and are now expanding to locations across the United States. · Conduct the day-to-day restaurant operations according to company standards and policies. · Directly responsible for managing and supervising front and back-of-h ...

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations. · Purpose of the position:Ensures operations mee ...

We have been creating New Haven Style Apizza since 1938 and are now expanding to locations across the United States. · $55,000 - $65,000 annually depending on experience plus bonus · ...

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture. · Purpose of the position:Ensures operations meet Raising Cane's standards in all restaurant zones during a s ...

We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. · ...

Role Overview · Chili's Managers are wired for hospitality We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, an ...

We take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. · ...

+A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences. · + ...

Chili's Managers are wired for hospitality. Role Overview: We're in the people business. So, we know how to make someone feel special. · Ensure a great Guest experience · Foster open communication between Team Members and Management · ...

Role Overview · Chili's Managers are wired for hospitality We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, an ...

The GM is responsible for total operations of a single Red Robin restaurant including all aspects of profit and loss, hiring and training of both management and hourly team, daily execution of safety/sanitation, quality food preparation and guest service. Responsible for cleanlin ...

At Red Robin our Assistant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. · RESPONSIBILITIES · Ensure company policy and Brand ...

A global luxury retail and hospitality group is beginning early leadership conversations for a Restaurant General Manager opening in Greenwich, CT, scheduled to open Summer 2026. · ...

Lead front-of-house operations, guest experience, FOH team leadership and training execution in partnership with the Program Director. Build systems, lead managers and set the tone for a culture of radical hospitality. · ...

The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, · ensuring the smooth operations of the store. · They ensure all employees provide exceptional service, prepare and package food with care · ...

The Assistant General Manager (AGM) oversees all Restaurant activities during their shift, ensuring smooth store operations and exceptional guest service. · ...

· Full-time, Part-time · Description · Tired of smelling like a french fry? Love working in a restaurant, but looking for a better quality of life? · Ready for a career move into entry level management as a Restaurant Shift Manager? · Yes to all of these? Apply now to join our t ...