Part-time Chef - Kingston, United States - Clandestine Kitchen

Clandestine Kitchen
Clandestine Kitchen
Verified Company
Kingston, United States

3 weeks ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter


Part time
Description

INCREDIBLE OPPORTUNITY FOR A TALENTED CHEF LOOKING FOR PART TIME EMPLOYMENT


Our farm-to-table, fully-prepared CK Home Meal Delivery company continues to grow and we are looking to add an experienced, reliable, creative chef to join our team at our private commercial kitchen in Kingston, MA.

This position involves heavy prep, restaurant-style plating, a passion for farm-to-table menus, and incredible attention to detail.


We are a scratch kitchen with a focus on healthy, fresh, innovative cuisine utilizing local ingredients in creative and delicious ways.

Our team is searching for a talented, self-motivated, passionate part-time chef to assist with prep at our kitchen approximately 20-25 hours/week with a very flexible daytime schedule (please note that this schedule does include Sundays).

NO NIGHTS.


This is a part-time position in our private commissary kitchen in Kingston, MA and is a fantastic opportunity to work with amazing chefs in a positive work environment, utilizing your creativity, skill and passion to create memorable experiences for residents in our community.

We are home delivery only with no on-site service (our kitchen is more like a catering kitchen than a restaurant environment - experience in catering is a plus).

Competitive compensation, perks, fabulous team and awesome work environment. We look forward to meeting you


Job Type:
Part-Time


Pay:
DOE $25/hour


Job Type:
Part-time


Pay:
From $25.00 per hour


Expected hours:
per week


Benefits:


  • 401(k) matching
  • Dental insurance
  • Food provided
  • Health insurance
  • Paid time off
  • Retirement plan
  • Vision insurance

Experience level:

  • 5 years

Pay rate:

  • Hourly pay

Shift:

  • Day shift
  • Morning shift
  • No nights

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Experience:


  • Cooking: 5 years (required)
- catering: 2 years (required)


Shift availability:

  • Day Shift (required)

Work Location:
In person

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