Kitchen Manager - S Waukegan Rd, Deerfield, IL,

We are looking for a dynamic Kitchen Manager to lead our culinary team in a high-energy customer-focused environment. · The ideal candidate is a passionate leader committed to fostering a positive team culture while delivering an outstanding dining experience for every guest. ...

The Kitchen Manager will conduct the day-to-day restaurant operations according to company standards and policies. · The Kitchen Manager will maintain internal controls and ensure quality, consistency, and hygiene for the restaurant's products and equipment. · The Kitchen Manager ...

We hand-craft authentic pizza in custom-designed ovens, using the original recipes. Sally's mission is to make great pizza available to everyone. · Conduct daily shift line checks, ensuring that prepped food is up to company standards. · Maintain a clean and safe environment, ins ...

We have NO late night bar hours & our management team has a 45-hour work week · We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. · The Ninety Nine Restaurant & Pub is headquartered in Woburn, MA and is proud to serve m ...

We hand-craft authentic pizza in custom-designed ovens, using the original recipes.With a commitment to sharing exceptional pizza with all, we're on a mission to spread our passion far and wide. · ...

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Sally's Apizza. The successful candidate will have a passion for pizza-making and be able to lead a high-performing kitchen team with ease. · The ideal candidate will have excellent leadership ski ...

The Goat is looking for a Kitchen Manager for our soon to be Salem, Massachusetts location. We are a team of people who work extremely hard and take our jobs very seriously, without forgetting how to laugh and have fun. If you love a challenge and want to be a part of something g ...

The Kitchen Manager embodies a positive company image by providing courteous service to customers and team members. They must follow core values and be accountable to the Company and Restaurant Managers. · Build a great workplace for strong performers by promoting an engaged work ...

We're looking for a Kitchen Manager to lead our culinary team in Boston's Seaport. You'll build and lead a high-performing kitchen team, oversee back-of-house operations, and collaborate with front-of-house teams. · ...

+ Be part of your Local Hometown Favorite by joining the Ninety Nine Restaurant + Pub family. You bring your great attitude and readiness to learn , and we'll take care of the rest We treat people right , and that's why our team makes new guests feel welcome , and regular ...

Kitchen Manager – Harpoon Beer Hall | Boston, MA · Harpoon Beer Hall in Boston's Seaport is launching its first-ever full-service food program-and we're looking for a Kitchen Manager to lead the charge. This is a unique opportunity to help shape the culinary identity of a flagshi ...

We are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. · We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. · Oversee all Back of House operations ...

We're launching our first-ever full-service food program at Harpoon Beer Hall in Boston's Seaport and we're looking for a Kitchen Manager to lead the charge. · ...

We are searching for a Kitchen Manager for our growing team This person will work with owner Joanne Chang and the entire Flour team to ensure that the missions of Flour are being met at all times. · The Kitchen Manager generally works a schedule of 6am-3pm, 5 days per week includ ...

+The Kitchen Manager is responsible for leading the back of house operations in a restaurant or production kitchen environment. · +Build a great workplace for strong performers by promoting and driving an engaged workforce, career development, and learning. · Inspire and mentor a ...

Sally's Apizza is expanding its locations nationwide. · ...

Be part of a flagship opening and help build a world-class restaurant from the ground up. This is an extraordinary opportunity for chefs who want to inspire, mentor, · Manage the daily operations of the kitchen,<span style= ...

Sally's Apizza is expanding its locations and corporate team nationwide. We hand-craft authentic pizza in custom-designed ovens using original recipes. With a commitment to sharing exceptional pizza with all we're on a mission to spread our passion far and wide. · Manage all acti ...

This is the place to start the next phase of your restaurant management career. · Whether you grow in our system here or your game-plan takes you elsewhere, · we want you to have an experience that lasts a lifetime. ...

The Kitchen Manager oversees all daily kitchen operations, leads and develops the team, · ensures consistent food quality, · and manages food and labor costs to maintain profitability. · This is a working leadership role. ...