Associate Restaurant Manager - Dundalk
1 month ago

Job Summary
The Associate Restaurant Manager serves as the assistant to the Restaurant General Manager and provides additional management coverage of operating hours and direct supervision of operations in an individual restaurant.Focal points include driving excellence in customer service maintaining company standards in product and facility specifications supervising food handling procedures operational processes exercising basic shift-to-shift financial control meeting restaurant profit margin targets.
The candidate for ARM should have promotable qualities leadership skills necessary becoming RGM within year-and-half assuming ARM position.
Job description
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