Baker - Scottsdale, United States - Paris Baguette
Description
WHAT WE ARE HUNGRY FOR
KNOWLEDGE AND RESPONSIBILITIES
- Responsible for frying donuts, placing toppings, and decorating on needed pastries and bread
- Carrying out operations and productions that takes place in the kitchen
- Baking recipes and preparing all desserts
- General Oven Duties (Checking dough conditioner)
- Preparing all needed materials and ingredients
- Responsible for scaling and shaping of all breads, loaves, and pastries
- Sanitization procedures, maintaining overall cleanliness of work station and kitchen
- General knowledge of production methods and organization of bread production
- Must be able to prioritize and finish all tasks assigned for the daily baking
- Ensuring work place is safe and hygienic for all employees and guests
- Receive, stock, and store food in designated containers and storage areas in an organized manner
- Inform supervisors when equipment is not working properly and manage when food supplies are getting low
- Complete various reports for records such as production, usage, and waste
- Perform other related duties as assigned
WHAT YOU NEED TO HAVE
- Knowledge on food producing process, sanitization, quality program
- Knowledge on food producing technique, food microbiology, and food sanitary safety practice/procedure
- Ability to work weekends and holidays.
- Food safety, food labeling, nutrition related knowledge (include FDA)
- Confectionery/Foods major recommended
- Food Handler's Certificate, preferred
- Effective communication skills and ability to work in a team environment
- Ability to multitask
- Multiple priority management abilities
- Feedback is a gift We can only learn, grow and improve our service if we hear and understand what it is our customers are telling us.
- High emotional intelligence with the ability to work with, and manage diverse teams by being highly empathetic, intuitive, selfmotivated and driven.
- Teams Win Has to be a team player who fosters a collaborative and engaged teamwork environment.
- Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette's Mission, Vision, Brand Values and Culture.
SWEET BENEFITS
- Flexible work schedule
- Competitive compensation
- Discounted meals during your shift
- Free Cake for your Birthday
Pay:
$ $21.44 per hour
Expected hours: 40 per week
Restaurant type:
- Bakery
- Café
- Quick service & fast food restaurant
Schedule:
- 8 hour shift
- Morning shift
Ability to Relocate:
- Scottsdale, AZ 85254: Relocate before starting work (required)
Work Location:
In person
More jobs from Paris Baguette
-
Cashier
Chicago, United States - 1 day ago
-
back of house
Livingston, NJ, United States - 3 weeks ago
-
Barista at
Houston, United States - 1 week ago
-
Sandwich Team Member
Wichita, United States - 3 weeks ago
-
Warehouse Associate
Santa Clara, United States - 3 weeks ago
-
Warehouse/Distribution
Santa Clara, United States - 2 weeks ago