Front of House Manager - Green Bay, United States - The Bar Holmgren Way

Description

• Manage all aspects of front of house operations at The Bar in Green Bay.
• Oversee a team of bartenders and servers, ensuring they are properly trained and providing excellent customer service.
• Create schedules and handle staffing needs, including hiring and training of new employees.
• Monitor inventory and ordering of bar supplies, ensuring adequate stock and minimizing waste.
• Work with the kitchen and bar staff to ensure timely and accurate placement of food and drink orders.
• Handle customer complaints or concerns, resolving issues in a professional and timely manner.
• Maintain cleanliness and organization of the front of house area, including tables, bar, and restrooms.
• Develop and implement promotions and specials to increase business and attract customers.
• Handle cash and credit card transactions, ensuring accuracy and proper reconciliation of tills and deposits.
• Enforce all safety and health codes, ensuring a safe and enjoyable environment for staff and customers.
• Conduct regular meetings with front of house staff to communicate updates, gather feedback, and address any issues.
• Stay up to date on industry trends and best practices, implementing new ideas and strategies to enhance the customer experience.

• 401(k)
• 401(k)

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

• 1 year

• Casual dining restaurant

• 8 hour shift
• Day shift
• Evening shift

• Monday to Friday
• Weekends as needed

• Green Bay, WI required)