Chef - Hamburg, United States - Copperz Brewing Company

Description

We are seeking an individual who has a passion for culinary arts and possesses great leadership skills to join our team.

Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes for our guests. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. You should also be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we'd like to meet you. Ultimately, you'll prepare and deliver a complete menu that delights our guests.


Responsibilities

• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
• Study each recipe and gather all necessary ingredients
• Cook food in a timely manner
• Delegate tasks to kitchen staff
• Inform wait staff about daily specials
• Ensure appealing plate presentation
• Supervise Cooks and assist as needed
• Slightly modify recipes to meet customers' needs and requests (e.g. reduce salt, remove dairy)
• Monitor food stock and place orders
• Check freshness of food and discard outofdate items
• Experiment with recipes and suggest new ingredients
• Ensure compliance with all health and safety regulations within the kitchen area

Skills

• Proven work experience as a Chef or Cook
• Handson experience with various kitchen equipment (e.g. grillers and pasta makers)
• Advanced knowledge of culinary, baking and pastry techniques
• Leadership skills
• Ability to remain calm and undertake various tasks
• Excellent time management abilities
• Uptodate knowledge of cooking techniques and recipes
• Familiarity with sanitation regulations
• Culinary school diploma preferred

Pay:
From $22.00 per hour


Expected hours:
No less than 35 per week


Benefits:

• Flexible schedule

Experience level:

• 3 years

Pay rate:

• Hourly pay

Shift:

• Evening shift

Supplemental pay types:

• Overtime pay

Weekly day range:

• Weekends as needed

Work setting:

• Casual dining restaurant

Work Location:
In person