Server - Shrewsbury, United States - BL Manager, LLC

BL Manager, LLC

Verified Company

Shrewsbury, United States

1 week ago

Posted by:

Mark Lane

beBee recruiter

Description

There are many Dining Server jobs to choose from, but none will give you fulfillment like being a Dining Server?

What will you get to do as a Dining Server?

Dazzle residents, family members, and guests with engaging conversation to create an exceptional dining experience
Display a warm, welcoming demeanor while delivering healthy and delicious meals.
Manage multiple priorities in a fastpaced restaurant/resort style dining environment.
You'll build relationships with residents and enjoy coming to work but you'll also get to enjoy the worklife balance that you won't find working in a restaurant

Why we want you on our team:

You thrive in an environment where you can interact with others.
You either have prior experience or a willingness to learn as we provide training on site.
Your positive vibes are contagious
You are a high school student looking for meaningful work

What can our community offer you?

Pleasant Teamwork Environment
Hands-On Immersive Training and Learning experiences.
Resortstyle Community
Supportive Corporate Team
Medical, Dental, Vision, Life, and Pet insurance
Tuition Reimbursement & College Partnerships
Referral Bonus Program
401K with company match
Free Meal Daily
Competitive Wages
Many Opportunities for Growth and Development

Being a community team member means having the opportunity to be something more than an employee. It is an opportunity to serve and work with vision, meaning, and purpose. At our community you can both grow as a person and in your career. Working for RUI is an opportunity to expand your career as we are invested in our team members development.

To live RUI's vison of delivering a lifestyle our residents have earned and deserved is the opportunity to flourish and become your personal best.

Great opportunities await

Education/Training:
High school diploma or general equivalency diploma (GED) required.

Experience:
Previous experience in dining service desired. Knowledge of state food-handling and kitchen regulations helpful.

Physical and Sensory Requirements:

Proficient reading, writing, grammar, and mathematics skills; proficient interpersonal relations and communicative skills; auditory and visual skills; ability to sit, stand, lift, bend, reach, push and pull a minimum of 50 pounds.