SPECIALITY COOK - Aurora

Make a difference by providing great care and love for our treasured residents At MorningStar Senior Living we talk a lot about culture In fact we rather obsess about it For without a transformative culture we cannot begin to elevate and celebrate the lives of our resident-heroes ...

The Management - Food Services (Days) North Adams, MA role involves managing day-to-day operations of the food service department to achieve high quality food delivery & customer service. · Coordinates all food preparation for cafeteria, patients and special function meals. · Sup ...

++This is more than just a daycare job. · Responsibilities · +At home in the kitchen Create home-style, nutritional meal plans in the boundaries of their school's menu and budget, as well as state and federal requirements. · Focused on health and safety Follow the daily menu prov ...

The Cook/Sous Chef prepares nutritious meals with a hospitality focus for residents enjoyment in accordance with all laws, · regulations and company standards.Must have high school diploma or equivalent · Must have 1 year scratch food preparation experience · Must have prior expe ...

The cook is responsible for preparation cooking seasoning and serving adequate attractive nutritious and balanced meals including meat fish fowl vegetables fruit soups salads desserts breads pastries as specified scheduled by menus. The person holding this position is delegated r ...

+Job Summary · Join our Dietary Services Team to begin a career in Healthcare. Share your skills and experience in the dietary department and grow in a field with many opportunities. · +ResponsibilitiesPrepare meal items according to planned menus. · Maintain standards for food p ...

Join Our Team as a Restaurant Server at the Hyatt Regency Denver Aurora Denver. · Supervising Daily Operations: Overseeing the restaurant's service flow, ensuring efficiency, and maintaining high standards of cleanliness and organization. · Guest Experience & Service: Ensuring ex ...

The Sous Chef oversees daily food production, sanitation, purchasing and inventory control of food and supplies. · ...

Oversees daily food production, sanitation, purchasing and inventory control of food and supplies in compliance with purchasing agreements. · Maintains the highest food quality and customer service excellence. · ...

An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting , training ,and food preparation. · The Executive Chef will showcase culinary talents through the delivery of show quali ...

The Hospital Cook is responsible for preparing high-quality, nutritious meals that support patient care and overall wellness in a healthcare environment. · This position plays a critical role in a predominantly scratch kitchen (approximately 90%), preparing foods from fresh ingre ...

The Food Service Lead plays a key leadership role in supporting safe, high-quality, and patient-centered food service operations within the hospital. · The ideal candidate brings strong culinary fundamentals, · extensive experience in scratch cooking, · and the ability to accurat ...

The Associate is responsible for completing in-store food and non-food demonstrations. · Has desire and ability to proactively intercept, engage, interact, and sell product to the consumer in a positive manner. · ...

The Associate is responsible for completing in-store food and non-food demonstrations. Acquires and maintains knowledge of products represented. · ...

Join a strong community where all we do is care-for the children and families we serve every day, as well as for our dedicated team members. · ...

The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards. · ...

The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. · ...

The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards · Maintains system to ensure timely meal services · Checks daily menu and special events calendar to ensure n ...

The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, · regulations and company standards Reports to the Dining Services Director. · ...

The Cook/Sous Chef prepares nutritious meals for residents in accordance with laws regulations and company standards. · Must have high school diploma or equivalent · Must have 1 year scratch food preparation experience · ...

We are seeking a Cook to join our Dietary Services Team in Aurora, Colorado. As a Cook, you will prepare and serve meals according to planned menus and standardized recipes. You will also assist with food ordering, storage, and preparation. · Prepares meal items according to plan ...