- Previous experience in bar management is greatly desired
- Excellent interpersonal and communication skills
- You have strong passion for food and drinks
- Working knowledge of general restaurant operations, including personnel management, experience behind the bar, food planning and preparation, purchasing, sanitation, health codes, and security
- Team Development and Training abilities
- Communicate with customers to receive feedback and manage complaints
- Ensure all employees are working within outlined operating standard
- Making improvements to the running of the business and developing the restaurant
- Respect and fairness
- Drive for achievement
- Sense of belonging
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Restaurant Manager
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Restaurant Manager
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Nando's Arlington, United StatesOur Restaurant Managers are the guardians of the Nando's experience for our guests and our people. They are instrumental in brething the life of our strong culture into their restaurant while growing the next generation of restaurant leaders. In this role, Restaurant Managers ens ...
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Restaurant Manager
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Uncle Julio's Hacienda Arlington, United StatesUncle Julio's N. Fairfax [General Restaurant Manager] As a Restaurant Manager at Uncle Julio's, you'll: Coach, lead, and develop your restaurant team; Manage shifts which include daily decision making, multi-tasking, and planning; Create memorable dining experiences by exceeding ...
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Restaurant Manager
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Whataburger Arlington, United StatesWhataburger S Cooper St [Restaurant Supervisor] As a Restaurant Manager at Whataburger, you'll: Be responsible for inspiring the team; Ensure all health, safety, recruiting, budgeting, marketing, and sales goals are obtained; Utilize the sales and marketing plan as the basis for ...
Restaurant Manager - Washington, United States - Nina May
Description
Nina May is an independently owned restaurant and the brainchild of Executive Chef Colin McClimans and General Manager Danilo Simic. McClimans and Simic set out to create a true neighborhood restaurant which focuses on sourcing all its ingredients within 150 miles of the restaurant. Our unique culture is one of the reasons we've been listed as Washingtonian top 100 in 2019. We are looking for passionate and creative minded people to join our team. Just bring a great attitude and become part of a great teamWe offer competitive wages, career progression and professional development
We are currently looking for a Restaurant Manager to join and manage our team in Nina May. We are ingredient driven restaurant, with menu items and recipes set by our award-winning Chef - Colin McClimans, who was named Zagat's 30 under 30 in 2015 for his work in the industry. Our General Manager, Danilo Simic, was named the best cocktail of Arlington two years in a row, 2017 and 2018.
As a Manager, you should have a positive attitude and the ability to convey our idea and ambience to guests. Other duties include effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports.
If you want to boost your career in the hospitality industry, we'd like to meet you
What makes you a great candidate:
Skills & Requirements:
Our Staff Culture is one of our top priorities:
Restaurant Manager professionals in Washington, D.C.
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Alena Hrakovich
Dedicated team leader and problem solver