Culinary Team - Beckley, WV

The Culinary Team plays a pivotal role in delivering exceptional dining experiences by preparing high-quality, flavorful, and visually appealing dishes that meet the standards of our establishment. · ...

Majestic Care of Beckley is looking for a Culinary Aide to join our team's mission and believe in our core values Our mission: Through the hearts of our Care Team Members, we provide excellent healthcare to those we serve. · ...

A cook is responsible for the food served to guests. · ...

The Restaurant Cook at Beckley Hotel prepares high-quality dishes for guests. ...

+The Kitchen role is essential in ensuring the smooth and efficient operation of food preparation and service within a culinary environment. · +Prepare and cook food items according to standardized recipes and quality standards. · Maintain cleanliness and organization of the kitc ...

A cook is responsible for the food served to guests. · ...

A Host will be the first point of contact for guests playing a crucial role in creating a welcoming and positive experience from the moment they arrive. · ...

As a Busser, you will play a vital role in maintaining the cleanliness and organization of the dining area to ensure a pleasant and efficient dining experience for all guests. · ...

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Prepare and cook foods in accordance with standards of quality, quantity control, taste and presentation as established by the Banquet Chef. · Cooks and otherwise prepares foods according to recipes and specifications. · Cuts, trims, bones and carves meats and poultry for cooking ...

About The Resort at Glade Springs: We believe that exceptional service and hospitality are the cornerstones of our success. As a prospective employee, you will play a vital role in upholding these values. · The Food and Beverage (F&B) Manager is responsible for overseeing all asp ...

About The Resort at Glade Springs: Exceptional service and hospitality are our success cornerstones. Our commitment to creating memorable experiences for guests is what sets us apart. · Assist culinary staff in meeting daily operation goals by preparing quality products for guest ...

The Food and Beverage (F&B) Manager is responsible for overseeing all aspects of the food and beverage operations within the establishment to ensure exceptional service quality and profitability. · This role involves strategic planning, managing staff, maintaining high standards ...

We are seeking a line cook to assist our culinary staff in meeting daily operation goals by preparing quality products for guest's consumption and enjoyment. · ...

Providing exceptional customer service to our guests. · ...

Summit Bechtel Reserve is seeking a dynamic and experienced Event Chef to provide inspirational and organized leadership while ensuring the overall success of daily kitchen operations. This role is responsible for delivering show-quality culinary experiences through hands-on invo ...

We are proud to provide the upmost customer service to guests of all ages in our dining halls. · Follow food safety and sanitation guidelines to ensure a clean, compliant work environment. · Operate kitchen equipment safely and efficiently during food prep and service. · ...

The Havens at Princeton seeks part-time cooks to assist in meal preparation and service. · Pleasantly serve meals to residents. · Maintain safety and sanitation standards. · ...

As a Seasonal Sous Chef for Adventures on the Gorge this position will be directly responsible for the organization and leadership of all kitchen areas including staff development menu development staff coordination food production food quality consistency and presentation of pro ...

The Seasonal Sous Chef will be responsible for the organization and leadership of all kitchen areas. · ...