Chef De Cuisine - Newport

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals in Colonial Williamsburg's kitchens. · Trains, supervises, counsels, and motivates kitchen teams. · Controls production, quality and food costs. · ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals. This includes training, supervising, counseling, and motivating kitchen teams while controlling production, quality, and food costs. · ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals. The Chef trains, supervises, counsels, and motivates the kitchen teams while controlling production, quality and food costs. · ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals at Colonial Williamsburg Foundation. They train, supervise, counsel, and motivate kitchen teams while controlling production, quality and food costs. · ...

The Colonial Williamsburg Foundation is seeking a Chef de Cuisine responsible for achieving operational and quality goals in its kitchens. The ideal candidate will have culinary experience with luxury hotels, resorts, or restaurants. · ...

The Chef de Cuisine is responsible for the successful achievement of operational and quality goals at Colonial Williamsburg Foundation's restaurants. This includes training supervising motivating kitchen teams controlling production quality food costs ensuring consistent preparat ...

+Job summary · We are seeking a skilled Chef de Cuisine to join our team at Colonial Williamsburg. This is an exciting opportunity to lead our kitchen operations and create innovative cuisine for our guests. · +ResponsibilitiesTrain, supervise, counsel, and motivate kitchen teams ...

Provide first-class culinary experience for guests and associates of Becca. Ensure effective operation of kitchen while cultivating culinary culture in which respect of ingredients, people and technique are paramount. · ...

To provide a first-class culinary experience for the guests and associates of Becca. · ...

+Job summary · Embark on a culinary journey with Milk & Honey, a vibrant New Orleans themed Southern Brunch destination that will ignite your passion for exceptional flavors. As a Prep Cook, you'll be at the heart of our culinary excellence, infusing your skills and creativity in ...

We're looking for an Experienced Sous Chef who's passionate about Italian cooking and ready to bring creativity and leadership to our kitchen team. · Work side-by-side with the Head Chef to prepare and cook classic Italian dishes. · Help plan and develop menus featuring fresh, se ...

We are a well-established seafood eatery on Virginia's Eastern Shore, known for fresh, locally sourced seafood and a welcoming coastal atmosphere. · ...

+We are seeking an experienced and passionate Executive Chef to lead our kitchen, elevate our menu, and uphold the quality our guests expect. · +Design and execute seasonal menus emphasizing fresh, local seafood. · Maintain food quality, presentation, and consistency. · +Qualific ...

The Williamsburg Winery is looking for a passionate and creative Executive Sous Chef for our Banquets department. This is a rare opportunity to work directly with our Executive Chef, Riccardo Rinaldi. · Minimum of 1-2 years of experience as a Banquet Chef. · Culinary degree prefe ...

We are seeking an experienced Executive Chef to lead our kitchen in Cape Charles. · ...

Well-established seafood eatery on Virginia's Eastern Shore seeking experienced and passionate Executive Chef to lead kitchen, elevate menu and uphold quality. · ...

The Williamsburg Winery is looking for an Executive Sous Chef. This is a rare opportunity to work directly with our Executive Chef. · Participates in and directs food preparation for events. · ...

Job summary · We are looking for a Sous Chef for our new full-service concept, that will be located at 19 Fulton on the cobblestones, to open late Spring of 2026 · ResponsibilitiesResponsible for day to day kitchen operations, planning, and managing successful culinary execution ...

The Cook 5 creates and prepares chef specials efficiently works any station while maintaining productivity. · Create and prepare chef specials. · Work efficiently on any station while maintaining productivity. · ...

A rare opportunity to lead one of New England's most iconic dining rooms. The Library Restaurant has experienced a period of significant growth and is seeking an Executive Chef who can deliver perfect execution of exceptional food. · ...

The Cook 5 creates and prepares chef specials efficiently works any station while maintaining productivity. · Four years of experience in a restaurant specializing in continental or classical cuisine. · Must meet requirements for Cook 3 and Cook 4. · ...