Line Cook - Springfield, United States - Bean Restaurant Group

Bean Restaurant Group Springfield, United States

2 weeks ago

Description

Student Prince - 8 Fort Street

Springfield, MA, USA

$15 - $20

Hourly

Full Time

*Health Insurance Plan*

**Restaurant Line Cook**

**Bean Restaurant Group** in Springfield, MA is looking to hire a **full-time Restaurant Line Cook** to work at the Student Prince & The Fort. Since 1935, Student Prince has offered quality German draught beers and delicious German-inspired cuisine in a beautiful old-world atmosphere. an d engaging environment

This kitchen position earns a **competitive wage** of **$15 - $20/hour** , depending on experience. We provide **fantastic benefits** , including **health insurance** . If this sounds like the right culinary opportunity for you, apply today

**ABOUT BEAN RESTAURANT GROUP**

In business since 1965, we are a full-service restaurant management group. Our restaurants are located throughout western Massachusetts and Connecticut. Our values of integrity and genuine hospitality guide us, and we take great pride in what we do to ensure that customers walk out of each of our restaurants satisfied. We treat our patrons and staff with genuine care, and aim to provide exceptional cuisine and unmatched customer service in our local communities.

We are a family-run company that boasts 12 restaurants and over 400 employees, yet we have never lost sight of what truly matters. We are **hardworking individuals that support one another** and we value our staff members for all they do to bring a sense of hospitality and service to all our patrons.

**A DAY IN THE LIFE OF A RESTAURANT LINE COOK**

As a Restaurant Line Cook, you are essential in our kitchen. You help produce our amazing food and deliver a positive customer experience each day. Your day in the kitchen includes food prep before you grill, saut, and broil foods according to quality guidelines and standardized recipes. You test the food as it's being prepared by tasting, smelling, and piercing it with a fork to determine that it is thoroughly cooked. Once the food is ready, you portion it onto serving plates and add any gravies, sauces, or garnishes.

With your passion for food and your sense of urgency, you create delectable desserts, meats, salads, casseroles, and more in an efficient manner. You bring that passion with you as you train new employees to the position as well. Being able to create smiles through your culinary creations and appetizing presentations is your favorite part of the job

**QUALIFICATIONS**

Passion for food

A team player with a hospitality first mentality and a keen willingness to learn

Positive attitude and excellent communication skills

Ability to stand, walk and lift heavy items for extended periods of time

Two years experience preferred, but we will train the right restaurant candidate who shows a willingness to learn in a collaborative environment

**WORK SCHEDULE**

This full-time position includes **day and evening shifts** as well as **weekend shifts** .

If you feel that you would be right for this culinary job, please fill out our initial **3-minute, mobile-friendly application** . We look forward to meeting you

Location: 01103

Location (city, state or zip code) You must select a location. Education status You must select an education status answer. Seeking for You must select a seeking status answer.

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